枝江大曲酒风格的成因  

Study on the Formation Causes of Zhijiang Daqu Liquor Styles

作　　者：徐军 蒋红星 

机构地区：[1]湖北枝江酒业股份有限公司,湖北枝江443200

出　　处：《酿酒科技》2009年第9期84-86,共3页Liquor-Making Science & Technology

摘　　要：枝江大曲酒以"窖香曲香最秀雅"而驰名天下,通过对原料、水、设备、糖化发酵剂以及生产工艺的研究,总结了形成枝江大曲酒风格的成因。Zhijiang Daqu Liquor is famous for its exquiste aroma and enjoyable taste. The formation causes of Zhijiang Daqu Liquor styles were summarized in this paper through the analysis of raw materials, water, equipments, saccharifying ferment and the production techniques.

关 键 词：白酒 枝江大曲酒 风格 因素 

分 类 号：TS262.3[轻工技术与工程—发酵工程] TS261.4[轻工技术与工程—食品科学与工程]