动、植物性食物中毒诊断标准探讨  

Exploring the diagnostic standard for animal and plant food poisoning

作　　者：林国建[1] 

机构地区：[1]浙江省象山县疾病预防控制中心,浙江宁波315700

出　　处：《中国食品卫生杂志》2011年第2期157-160,共4页Chinese Journal of Food Hygiene

摘　　要：根据现行动、植物性食物中毒诊断标准,确诊条件之一须取得形态学鉴定资料,但因难以取得该资料,对依法确诊带来困难。形态学鉴定条件执行难点和问题有:缺少鉴定机构、方法和标准;无剩余中毒食物或加工后形态破坏;普通市售有毒动、植物食物及常见误食的有毒动、植物的鉴定价值小;动、植物加工品形态学鉴定困难;同一有毒成分存在不同种类生物问题。为此,提出完善诊断标准的建议:形态学鉴定应作为补充性诊断标准;实验室诊断资料范围应扩大;对诊断标准总则表述提出建议。并探讨建议国家应出台有毒动、植物食品目录,加强毒素及人体生物样品等实验室指标及检测方法研究。based on existing diagnostic criteria for animal and plant food poisoning,one of the difficulties to make a confirmed diagnosis according to the law is to obtain related morphological identified information.The major difficult points and problems for the implementation of morphological identification are： lack of accreditation organizations,methods and standards;no residual poisoning food remained or the morphology of food being damaged after processing;the value of identifying ordinary commercial poisonous animal and plant food and eating common poisonous animal and plant food by mistake is small;morphological identification of processed animal and plant food was difficult;the same type of toxic components have different biological problems.For this reason,a more completed set of diagnostic criteria was proposed： morphological identification should be taken as supplementary diagnostic criteria;the scope of laboratory diagnosis should be extended;a general statement on diagnostic criteria was proposed.Suggestions of setting a national directory on poisonous animal and plant foods,and strengthening the study on laboratory diagnostic indicators and test methods for toxins and other biological samples were proposed.

关 键 词：动物性食物中毒 植物性食物中毒 形态学鉴定 诊断标准 有毒动、植物 监管 

分 类 号：R155.32[医药卫生—营养与食品卫生学]