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作 者:张悦[1] 葛武鹏[1] 贾玉良[1] 陈瑛[2] 王迁 秦立虎
机构地区:[1]西北农林科技大学食品科学与工程学院,陕西杨凌712100 [2]陕西省质量技术监督局信息中心,西安710006 [3]陕西杨凌质量技术检测检验所,陕西杨凌712100 [4]西安奶业科学研究所.西安710065
出 处:《中国乳品工业》2014年第4期11-14,共4页China Dairy Industry
基 金:西北农林科技大学人才基金资助项目(Z111020923)
摘 要:应用AKTA purifier 10蛋白质层析仪,对经过模拟人体消化后的牛、羊初乳中的多肽进行分离纯化,并比较其差异性,同时应用小鼠肿瘤坏死因子TNF-αELISA试剂盒对所分离出的多肽进行抗炎作用检测并比较,为抗炎功能性食品的开发提供参考。结果:①从牛初乳中分离出了23种多肽,从羊初乳中分离出了36种多肽;②羊初乳中分离出的多肽种类多于牛初乳;③通过检测,所有乳样品中小鼠肿瘤坏死因子TNF-α的浓度范围是(2.42±0.006)^(18.03±0.102)ng/L,与阳性对照(18.52±0.027)ng/L相比,所有分离出的多肽均具有抗炎作用;④通过比较,羊初乳第三天中含有的一种多肽显示出最好的抗炎性能。In this study, the types of peptides purified from bovine and caprine colostrums purified using an AKTA purifier 10 were deter- mined after simulating human gastrointestinal digestion. The peptide fractions obtained from the milk samples were investigated and the differ- ences were also evaluated. The anti-inflammatory activities of the peptides purified from the milk samples (AKTA fractions) were determined using competitive TNF-α ELISA. There are some bioactive peptides which have anti-inflammatory effects on human health after they digest milk, and such activities will expand their applications as functional food. The results showed that: ①Twenty-three types ofpeptides were ob- tained from the bovine colostrums and thirty-six types of peptides were obtained from the caprine colostrums. ②The caprine colostrums were demonstrated to possess more types of peptides compared to the bovine colostrums. ③ Using the competitive TNF-α ELISA method, the mean values for the concentration of TNF-① increased from 2.42±0.006 ng/L to18.03±0.102 ng/L in all of the samples. Compared with the positive control 18.52±0.027 ng/L, all of the peptides showed anti-inflammatory activities. ④Based on comparison analysis, the greatest anti- inflammatory activity of all of the samples was demonstrated for the caprine colostrums fraction. Conclusions: The caprine colostrums were demonstrated to possess more types of peptides compared to the bovine colostrums. The captine colosmum were also showed the greatest an- ti-inflammatory activity than the bovine colostrums.
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