转基因分歧从何而来?——转基因食品争论述评之二  

The Causes of Transgenic Disagreement:The Second Review of Genetically Modified Foods Controversy

作　　者：刘利丹[1] 于磊[1] 赵明杰[1] 

机构地区：[1]大连医科大学杂志社,辽宁大连116044

出　　处：《医学与哲学（A）》2014年第12期20-23,27,共5页Medicine & Philosophy:Humanistic & Social Medicine Edition

摘　　要：围绕转基因食品及其安全性问题的争论从未停止,反对者认为转基因食品会对人体健康、环境甚至国家经济等方面造成不良影响,支持者则认为人们的担心并无必要,通过安全性检测的转基因食品可以信赖。争论越来越激烈的原因除了转基因技术本身的争议,复杂的社会学原因也是造成争论不休的重要因素。对伦理、政治经济以及争论者身份背景等因素的分析有利于我们对转基因争论的解读。The debates about genetically modified foods（GMFs）and food safety have been endless.Opponents argue that GMFs have adverse effects on human health,environment and even national economic.Supporters believe there is no need to worry because GMFs through safety experiment can be trusted.The reasons of debates become more and more intense due to the complex sociological factors,in addition to genetically modified technology itself.Analysis on ethical,political and economic factors,and disputants background will help us interpret GMFs debates.

关 键 词：转基因技术 转基因食品 食品安全 

分 类 号：R-05[医药卫生]