辽细辛功能成分的研究进展  

Advances in functional ingredients in Liao Asarum

作　　者：孙录 胡文忠 刘程惠 李婧[2] 白雪 

机构地区：[1]大连民族大学生命科学学院,辽宁大连116600 [2]大连理工大学,辽宁大连116024

出　　处：《食品工业科技》2016年第4期391-394,共4页Science and Technology of Food Industry

基　　金：满族医药与特色食品的研发(DC201501020101)

摘　　要：辽细辛为细辛属中药材,本文主要针对辽细辛的功能成分及其功效和应用情况进行综述。结合其药理功效,阐述了辽细辛的镇静、抑菌、抗衰老和抗肿瘤等功效。对辽细辛所具有的药用及食用价值进行了说明和展望,进一步对其挥发油的提取方法进行了论述。随着医学的发展,辽细辛有待于进一步开发利用,本文为辽细辛未来的应用前景提供了一定的参考。The Liao Asarum for asarum belongs to tradition Chinese medicine. In this paper,the application situation and functions of Liao Asarum functional components were summarized. The Liao Asarum pharmacological functions which included the sedation,anti-aging and anti-tumor functions were described primarily. The medicinal and edible value of Liao Asarum were illustrated and prospected,and then the extraction methods of volatile oil were discussed. With the development of medicine,Liao Asarum remains to be further development and utilization. This paper provides a certain reference for the future application prospect of Liao Asarum.

关 键 词：辽细辛 功能性成分 功效 提取方法 

分 类 号：TS201.1[轻工技术与工程—食品科学]