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作 者:白雪[1] 胡文忠[1] 姜爱丽[1] 李婧[2] 宋春璐[1]
机构地区:[1]大连民族学院生命科学学院,辽宁大连116600 [2]大连理工大学,辽宁大连116024
出 处:《食品工业科技》2016年第6期396-399,共4页Science and Technology of Food Industry
基 金:满族医药与特色食品的研发(201501020101)
摘 要:对刺五加中的苷类、三萜类化合物、多糖、黄酮等主要活性物质及其抗肿瘤、抗疲劳、降血糖,保护心脑血管等药理作用进行了归纳和总结,同时对刺五加在未来食品和药品领域的应用进行了展望,为刺五加新型保健用品的开发提供了参考。Some research advances on main active substance of Acanthopanax, including glycosides,polysaccharides,flavonoids and other elements had been introduced briefly. Their pharmacological actions contain anti- tumor, anti- fatigue, hypoglycemic, protecting blood vessel of brain were also reported. The applications of Acanthopanax in food and medince which not only provide a reference for the further research of Acanthopanax but also make a big move for the development of its healthcare productions were also dicussied.
分 类 号:TS201.1[轻工技术与工程—食品科学]
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