野扇花香气成分初步分析  

Preliminary Analysis of Aromatic Components in Sarcococca ruscifolia

作　　者：薛建 敬洪霞 孙清 杜红梅[1] XUE Jian;JING Hongxia;SUN Qing;DU Hongmei(School of Agriculture and Biology,Shanghai Jiao Tong University,Shanghai 200240;Minhang Comprehensive Service Center for Agriculture,Rural Areas and Farmers,Shanghai 201109,China)

机构地区：[1]上海交通大学农业与生物学院,上海200240 [2]上海市闵行区三农综合服务中心,上海201109

出　　处：《贵州农业科学》2019年第12期111-114,共4页Guizhou Agricultural Sciences

基　　金：上海市闵行区自然科学研究项目“遮荫和干旱对野扇花生长发育的影响及其相关生理机制”（2018MHZ079）

摘　　要：为加快我国原产木本芳香植物野扇花的推广与应用,使用顶空固相微萃取和气相色谱-质谱法对野扇花(Sarcococca ruscifolia)进行挥发性成分检测与分析。结果表明:从野扇花中检测出19种相对含量大于1%的挥发性物质,其中苯乙醇(22.94%)、正己烷(9.76%)、吲哚(7.90%)、乙醇(6.13%)、3-甲基呋喃(5.87%)和罗勒烯(3.95%)为野扇花挥发性物质的主要组成成分;苯乙醇、乙酸乙酯、乙酸苯乙酯和芳樟醇可能是野扇花的关键致香成分;野扇花挥发性成分中苯乙醇、罗勒烯和芳樟醇等成分具有药理作用。The volatile components in Sarcococca ruscifolia were detected and analyzed by headspace solid phase micro-extraction and gas chromatography-mass spectrometry(HSPME and GC/MS)to accelerate utilization and popularization of S.ruscifolia,a native woody aromatic plant in China.Result:19 volatile components with>1% relative content are detected in S.ruscifolia.The relative content of phenylethanol,n-hexane,indole,alcohol,3-methylfuran and ocimene is 22.94%,9.76%,7.90%,6.13%,5.87% and 3.95% respectively,which indicates that six components are main composition of volatile substance in S.ruscifolia.Phenylethanol,ethyl acetate,phenethyl acetate and inalool may be key aromatic components in S.ruscifolia.Phenylethanol,ocimene and inalool in volatile components are of pharmacological action.

关 键 词：野扇花 香气成分 顶空固相微萃取 挥发性物质 

分 类 号：S685.99[农业科学—观赏园艺] R282[农业科学—园艺学]