禽蛋涂膜保鲜技术的研发及专利申请方向概述  

Overview of Research and Patent Application Direction of Coating Preservation on Eggs

作　　者：罗美琪[1] Luo Meiqi(Patent Examination Cooperation Center of the Patent Office,SIPO,Guangzhou 510700,China)

机构地区：[1]国家知识产权局专利局专利审查协作广东中心,广东广州510700

出　　处：《现代食品》2020年第15期32-34,共3页Modern Food

摘　　要：本文通过对禽蛋涂膜保鲜领域专利文献的收集、标引和梳理,对国内外关于禽蛋涂膜保鲜技术的研究和专利申请情况进行宏观分析,探讨研发侧重点和专利申请趋势,对后续禽蛋涂膜保鲜技术的研发和专利申请具有借鉴和指导意义。This paper macro overall analysed the coating preservation on eggs and patent applications of home and abroad.The research has reference and guiding significance to the development and patent application of coating preservation on eggs.

关 键 词：禽蛋 涂膜保鲜 专利申请 

分 类 号：G306[文化科学] TS253.4[轻工技术与工程—农产品加工及贮藏工程]