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作 者:王若诚 辛瑜 张梁 WANG Ruo-cheng;XIN Yu;ZHANG Liang(National Engineering Laboratory for Cereal Fermentation Technology,Jiangnan University,School of Biotechnology,Jiangnan University,Wuxi 214122,China)
机构地区:[1]江南大学粮食发酵工艺与技术国家工程实验室,江南大学生物工程学院,江苏无锡214122
出 处:《食品工业科技》2020年第19期94-98,共5页Science and Technology of Food Industry
基 金:江苏省渔业科技项目(Y2018-26)。
摘 要:为了高效制备抗菌肽,本文将鲎素抗菌肽目的基因Tachyplesin-1(TP1)在大肠杆菌BL21中进行表达。首先构建表达质粒pET32a-TP1并转化大肠杆菌BL21(DE3),在IPTG诱导下进行目的融合蛋白表达,并利用His标签与镍柱亲和层析对融合蛋白进行纯化。纯化后的融合蛋白经羟胺裂解液切割和质谱分析后,获得单一的TP1重组蛋白,最后对其抑菌活性进行表征。结果表明,重组菌在37℃经IPTG诱导后,融合蛋白表达成功,TrxA-TP1融合蛋白的分子量在20 kDa左右。经羟胺裂解得到的重组蛋白TP1对于金黄色葡萄球菌(Staphylococcus aureus)与枯草芽孢杆菌(Bacillus subtilis)均具有良好抑菌活性,最小抑菌浓度分别为6和10 mg/L。本研究为鲎素抗菌肽TP1的开发应用和大量生产奠定了基础。In order to obtain antimicrobial peptide efficiently,the recombinant expression of antimicrobial peptide target gene TachyplesinⅠ(TP1)in Escherichia coli BL21(DE3)was studied.The expression vector pET32a-TP1 was constructed and converted to Escherichia coli BL21(DE3).IPTG induced the expression of target genes,and the fusion protein was purified by NI-NTA affinity chromatography.The purified TrxA-TP1 fusion peptide was released by hydroxylamine and recombinant TP1 was analyzed by mass spectrometry.Results showed that TrxA-TP1 fusion protein was induced successfully with IPTG at 37℃.The molecular weight of TrxA-TP1 was about 20 kDa.The recombinant TP1 obtained by hydroxylamine cleavage showed strong antibacterial bioactivity against S.aureus and B.subtilis,The minimal inhibitory concentration was 6 and 10 mg/L respectively.These experiments established a useful system for further studies,application and mass production of antimicrobial peptide TP1.
关 键 词:鲎素 融合表达 羟胺切割 抑菌活性 纯化 大肠杆菌
分 类 号:TS201.3[轻工技术与工程—食品科学]
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