组氨酸二肽及其功能性研究进展  

Progress in Investigations of Histidine Dipeptide and Its Functions

作　　者：王西汐 李雯晖 张健[2] 李赫 陈存社[2] 刘新旗[2] WANG Xi-xi;LI Wen-hui;ZHANG Jian;LI He;CHEN Cun-she;LIU Xin-qi(China Animal Disease Control Center,Beijing 102600,China;School of Food and Health,National Soybean Processing Industry Technology Innovation Center,Beijing Technology and Business University,Beijing 100048,China)

机构地区：[1]中国动物疫病预防控制中心,北京102600 [2]北京工商大学食品与健康学院,国家大豆加工产业技术创新中心,北京100048

出　　处：《食品研究与开发》2022年第7期213-218,共6页Food Research and Development

基　　金：国家重点研发计划重点专项(2016YFD0400401)。

摘　　要：组氨酸二肽是一类存在于动物肌肉和组织中的水溶性二肽,具有抗氧化性等多种生理功能。该文参考近年关于组氨酸二肽的研究,对组氨酸二肽的分布、生理功能、提取和检测方法进行综述,为组氨酸二肽进一步的研究开发和应用提供参考。Histidine dipeptide is a water-soluble dipeptide found in animal muscle and other tissues. It has many physiological functions,including anti-oxidation. This article reviewed recent studies addressing histidine dipeptide distribution,physiological functions,and extraction and detection methods,and provides a starting framework for further research,development,and application of histidine dipeptide.

关 键 词：组氨酸二肽 抗氧化 分布 生理功能 检测方法 

分 类 号：TS201.2[轻工技术与工程—食品科学]