2023年广州市某区食品安全监督抽检结果分析  

Analysis of Food Safety Supervision and Sampling Results in a District of Guangzhou in 2023

作　　者：沈科能 SHEN Keneng(Guangzhou Haizhu District Center for Disease Control and Prevention,Guangzhou 510220,China)

机构地区：[1]广州市海珠区疾病控制与预防中心,广东广州510220

出　　处：《食品安全导刊》2024年第8期24-26,43,共4页China Food Safety Magazine

摘　　要：为了解广州市某区食品安全状况,推动食品抽检工作高质量发展,保障人们舌尖上的安全,2023年广州市某区对辖区食品进行随机监督抽样检验,覆盖食品生产、流通、餐饮3个环节,涉及33个食品大类。2023年共抽检食品2 475批次,其中合格2 449批次、不合格26批次,不合格率为1.05%;不合格的食品种类有食用农产品、饮料、酒类、调味品及餐饮食品5大类,不合格项目主要涉及农药残留、兽药残留、禁限用药物、重金属、微生物及其他理化指标。抽检结果显示,食用农产品的不合格批次最多,为22批次。结合抽检结果,建议加大食用农产品种养殖源头管理和流通监管,确保公众的食品安全。In order to understand the food safety situation in a certain district of Guangzhou,promote the highquality development of food sampling work,and ensure the safety of the people’s tongues,a random supervision sampling inspection was conducted on the food in a certain district of Guangzhou in 2023,covering three stages of food production,circulation,and catering,involving 33 food categories.In 2023,a total of 2475 batches of food were randomly inspected,with 2449 batches being qualified and 26 batches being unqualified,with a failure detection rate of 1.05%.Among them,the types of unqualified food include edible agricultural products,beverages,alcoholic beverages,seasonings,and catering food.The unqualified projects mainly involve indicators such as pesticide residues,veterinary drug residues,prohibited and restricted drugs,heavy metals,microorganisms,and other physicochemical indicators.The sampling results showed that the most unqualified batches of edible agricultural products were 22 batches.Based on the sampling results,this paper suggest increasing the source management and circulation supervision of edible agricultural product breeding to ensure food safety for the public.

关 键 词：食品安全 抽样检验 食用农产品 监督管理 广州市 

分 类 号：F203[经济管理—国民经济] TS201.6[轻工技术与工程—食品科学]