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作 者:鱼欢[1] 闫露 张昂 邓文明[1] 申思翱 吉训志 秦晓威[1] 贺书珍[1] 宗迎[1] YU Huan;YAN Lu;ZHANG Ang;DENG Wenming;SHEN Si'ao;JI Xunzhi;QIN Xiaowei;HE Shuzhen;ZONG Ying(Spice and Beverage Research Institute,Chinese Academy of Tropical Agricultural Sciences/Key Laboratory of Genetic Improvement and Quality Control of Tropical Spices and Beverages in Hainan Province/Key Laboratory of Genetic Resource Utilization of Spices and Beverages in Ministry of Agriculture and Rural Affairs,Wanning 571533,Hainan;College of Horticulture and Forestry Sciences,Huazhong Agricultural University,Wuhan 430070,Hubei;College of Tropical Crops,Yunnan Agricultural University,Pu'er 665099,Yunnan)
机构地区:[1]中国热带农业科学院香料饮料研究所/海南省热带香辛饮料作物遗传改良与品质调控重点实验室/农业农村部香辛饮料作物遗传资源利用重点实验室,海南万宁571533 [2]华中农业大学园艺林学学院,湖北武汉430070 [3]云南农业大学热带作物学院,云南普洱665099
出 处:《中国热带农业》2024年第6期16-19,34,共5页China Tropical Agriculture
基 金:万宁市重点科研项目(2022wnkj03)。
摘 要:斑兰叶是林下间作的优势作物,斑兰叶产业为海南近年来培育的新兴特色高效农业产业。为了服务乡村振兴战略,实现产业高质量发展,系统分析了海南斑兰叶产业发展的优势和发展前景,探讨了其存在的主要问题,并提出了相应建议,以期为海南斑兰叶产业发展提供借鉴与参考。Pandan is an advantageous crop for underforest intercropping,which is an emerging characteristic and efficient agricultural industry cultivated in Hainan in recent years.In order to serve the rural revitalization strategy and realize the high-quality development of pandan industry,a systematic analysis was conducted on the advantages and prospects of pandan industry in Hainan.The main problems of the pandan industry in Hainan were discussed,and the suggestions were put forward,so as to provide a reference for the development of the industry in Hainan.
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