食品工程安全监管措施探究  

Research on Food Engineering Safety Supervision Measures

作　　者：卢佳楣 LU Jiamei(Gannan Market Supervision and Administration 12315 Command Center,Hezuo 747000,China)

机构地区：[1]甘南州市场监督管理局12315指挥中心,甘肃合作747000

出　　处：《食品安全导刊》2025年第9期4-6,共3页China Food Safety Magazine

摘　　要：本文围绕食品工程安全监管展开深入探讨,分析当前食品工程安全监管存在的问题,从法律法规完善、监管体系优化、技术创新应用、企业责任强化以及公众参与推动等多方面提出针对性的措施,旨在提升食品工程安全监管水平,保障公众饮食安全。This paper focuses on the in-depth discussion of food engineering safety supervision,analyzes the current problems in food engineering safety supervision,and puts forward targeted measures from the aspects of law and regulation improvement,supervision system optimization,technological innovation application,corporate responsibility strengthening and public participation promotion,aiming at improving the level of food engineering safety supervision and ensuring public dietary safety.

关 键 词：食品工程 食品安全监管 措施 

分 类 号：F20[经济管理—国民经济]