MYCOTOXIN

作品数：74被引量：168H指数：8
导出分析报告
相关领域：农业科学环境科学与工程更多>>
相关作者：秦绪岭刘文强马飞刘桂芹张玉黔更多>>
相关机构：聊城大学沈阳市疾病预防控制中心更多>>
相关期刊：更多>>
相关基金：国家自然科学基金中国博士后科学基金国家重点基础研究发展计划国家高技术研究发展计划更多>>
-
在结果中检索

检索结果分析

结果分析中...
选择条件：
  • 期刊=Agricultural Biotechnologyx
共 条 记 录，以下是1-4
全选清除导出
参考文献引证文献引用追踪
视图：
排序：
Analysis of Fourteen Mycotoxins in Chili Peppers in Guizhou Province Combining DES-DLLME and UHPLC-MS/MS and Their Risk Evaluation
《Agricultural Biotechnology》2024年第5期73-77,82,共6页Yunhua LIU Jianfei MAO Wenjie HE Linqi HE Mingyang WANG 
Supported by the Science and Technology Planning Project of Guizhou Province(QKHZC[2020]1Y167).
Mycotoxins exist widely in food and have a serious impact on human health.At present,most detection methods of mycotoxins are costly and time-consuming.Most of these methods are aimed at detecting a single type of myc...
关键词：Chili pepper MYCOTOXIN DES-DLLME UHPLC-MS/MS 
Separation of Molds in Contaminated Fruits and Toxicity Test
《Agricultural Biotechnology》2020年第6期108-113,共6页Qing'e LIU 
Public Welfare Technology Application Project of the Science and Technology Bureau of Lishui City(2016GYX15)。
[Objectives]This study was conducted to investigate the toxicity of molds in contaminative fruits.[Methods]Common fruits were used as materials to isolate contamination molds and screen the most virulent strain to stu...
关键词：MYCOTOXIN Median lethal dose MICRONUCLEUS Cell apoptosis Super oxide dixmutase 
Mycotoxins in Chinese Traditional Cured Meats: A Review被引量：1
《Agricultural Biotechnology》2020年第2期105-109,113,共6页Lili JI Dan HE Benting HUANG Rui WANG Ting BAI Jiamin ZHANG Lin CHEN Wei WANG 
Supported by Research Project of Sichuan Science and Technology Department(2019YJ0673);Meat Processing Key Laboratory of Sichuan Province(19-R-21)。
Chinese cured meats are popular in the world,which are not only meat products but also cultures in China.Fungi can grow on the surface of the traditional cured meats easily during the processing and storage.Some fungi...
关键词：FUNGUS MYCOTOXIN CAUSES IDENTIFICATION REDUCTION 
Preliminary Study on Biological Control of Mycotoxin Contamination in Agricultural Products and Its Mechanism
《Agricultural Biotechnology》2019年第2期205-208,215,共5页Shoumin JIA Suyan GAO Sining TANG Litian ZHANG Haitao ZHAO Yuli WANG Aili XIANG Zhaoju WU Lixue DONG 
Supported by Forage Industry Technical System Project of Hebei Province(HBCT2018160403)
Aflatoxin is the most powerful carcinogen and highly toxic mycotoxin known in nature. It can cause serious toxin pollution to agricultural products, foods and fodders, and is extremely harmful to human and animal heal...
关键词：Agricultural products Food FODDER AFLATOXIN CONTAMINATION Bioncontrol BACTERIA Control effect 
全选清除导出
共1页<1>
检索报告 对象比较 聚类工具 使用帮助 返回顶部