supported by National Natural Science Foundation of China(32272153);Henan Province Science and Technology R&D Joint Fund(232301420025);National Key Research and Development Program of China(2023YFD1200200);the Key Research Project of the Shennong Laboratory(SN01-2022-03);Independent Innovation Foundation of Henan Academy of Agricultural Sciences(2024ZC024);China Agriculture Research System(CARS-13);Henan Provincial Agriculture Research System(S2012-5).
Wild peanut(Arachis)species are promising sources of disease resistance for improving peanut cultivars.The objective of this study was to assess cross-compatibility among cultivated and wild peanuts in crosses between...
supported by the Key Program of National Natural Science Foundation of China (NSFC)-Henan United Fund (U22A20475);Key Scientific and Technological Project of Henan Province (221111110500,222301420026,HARS-22-05-G1).
Pod size is a key agronomic trait that influences peanut yield greatly.However,our understanding of the mechanisms underlying pod size is limited.In this study,we employed a segregating population derived from a cross...
supported by the Guangdong Technical System of Peanut and Soybean Industry(2023KJ136-05);China Agriculture Research System(CARS-15)。
This study investigated the effect of magnesium application on peanut growth and yield under two nitrogen(N)application rates in acidic soil in southern China.The chlorophyll content,net photosynthetic rate and dry ma...
supported by the National Key Technology Research and Development Program of China (2018YFD1000900);the Natural Science Foundation of Shandong Province(ZR2020MC094);the Natural Science Foundation of Shandong Province (ZR2021QC163);Special Funds for Local Science and Technology Development Guided by the Central Committee(YDZX20203700001861)。
The Ca^(2+)/CaM signal transduction pathway helps plants adapt to environmental stress. However, our knowledge on the functional proteins of C^(2+)/CaM pathway in peanut(Arachis hypogeae L.) remains limited. In the pr...
supported by National Natural Science Foundation of China(31801397);Fund for Distinguished Young Scholars of Henan Academy of Agricultural Sciences(2020JQ03);Independent Innovation Foundation of Henan Academy of Agricultural Sciences,China(2022ZC69);China Agriculture Research System(CARS-13);Key Scientific and Technological Project of Henan Province(201300111000);Henan Provincial Agriculture Research System(S2012-5)。
Oligo probe staining is a low-cost and efficient chromosome identification technique.In this study,oligo genomic in situ hybridization(Oligo-GISH)technology was established in peanut.Peanut A and B subgenome-specific ...
supported by China Agriculture Research System(CARS-13);Henan Provincial Agriculture Research System,China(S2012-5);Major Science and Technology Projects of Henan Province(201300111000);the Henan Provincial R&D Projects of Interregional Cooperation for Local Scientific and Technological Development Guided by Central Government(YDZX20214100004191)。
Fresh-seed germination(FSG)impairs peanut production,especially in areas where the peanut harvest season coincides with rainy weather.Developing FSG-resistant cultivars by molecular breeding is expected to mitigate yi...
the National Natural Science Foundation of China(31471525);the Key Program of Natural Science Foundation of China-Henan United Fund(U1704232);Key Scientific and Technological Project in Henan Province(201300111000,S2012-05-G03)。
Peanut(Arachis hypogea L.)bacterial wilt(BW)is a devastating disease caused by Ralstonia solanacearum that results in severe yield and quality losses.Plant defensins are short cysteine-rich peptides with antimicrobial...
the National Natural Science Foundation of China(31870319,31871666,and 31801403);China Agriculture Research System(CARS-13);National Program for Crop Germplasm Protection of China(2020NWB033);National Crop Germplasm Resources Center(NCGRC-2020-036);Central Public-interest Scientific Institution Basal Research Fund(Y2021CG05)。
Peanut is a major oilseed and food legume.Shelling percentage(SP),closely associated with seed yield,is a trait whose improvement is a major goal of peanut breeding.In this study,a mapping population(Xuhua 13×Zhonghu...
funded by National Key Research and Development Program of China(2016YFD0300202);China Agriculture Research System(CARS-08-G09);National Natural Science Foundation of China(32071551);Liao Ning Revitalization Talents Program(XLYC1907089)。
Intercropping cereals and legumes is practiced widely in the world for improving yields and economic benefits. Shorter legume crops in intercropping are shaded by taller cereals, substantially reducing legume growth a...
supported by the National Basic Research Program of China;Special Project for National Supercomputing Zhengzhou Center Innovation Ecosystem Construction(201400210600);Outstanding Young Scientists of Henan Academy of Agricultural Sciences(2020YQ08);Fund for Distinguished Young Scholars from Henan Academy of Agricultural Sciences(2019JQ02);China Agriculture Research System(CARS-13);Henan Provincial Agriculture Research System,China(S2012-5);Henan Provincial Young Talents Supporting Project(2020HYTP044)。
Oil and protein content and fatty acid composition are quality traits in peanut.Elucidating the genetic mechanisms underlying these traits may help researchers to obtain improved cultivars by molecular breeding.Whole-...