TARSUS

作品数：8被引量：11H指数：2
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相关作者：张靖更多>>
相关机构：澳大利亚纽卡斯尔大学中国人民大学更多>>
相关期刊：《Journal of Northeast Agricultural University(English Edition)》《Journal of Bionic Engineering》《Regenerative Biomaterials》《基督教文化学刊》更多>>
相关基金：国家自然科学基金更多>>
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Bio-inspired Attachment Mechanism of Dynastes Hercules:Vertical Climbing for On-Orbit Assembly Legged Robots
《Journal of Bionic Engineering》2024年第1期137-148,共12页Yuetian Shi Xuyan Hou Zhonglai Na Jie Zhou Nan Yu Song Liu Linbo Xin Guowei Gao Yuhui Liu 
supported in part by the National Nature Science Foundation of China[No.62073229];Jiangsu Policy Guidance Program(International Science and Technology Cooperation)The Belt and Road Initiative Innovative Cooperation Projects(No.BZ2021016);EDL fund of Beijing Institute of Space Mechanics and Electricity(Grant No.EDL19092127).
With the increasing size of space facilities,on-orbit assembly requires robots to move on different heights of trusses.This paper proposes a bio-inspired attachment mechanism for robot feet to enable climbing on diffe...
关键词：Space assembly robot Truss climbing Bionic structure Dynastes Hercules tarsus 
Optimization and Experimental Study of Bionic Compliant End-effector for Robotic Cherry Tomato Harvesting被引量：1
《Journal of Bionic Engineering》2022年第5期1314-1333,共20页Huaibei Xie Deyi Kong Qiong Wang 
This work was supported by Anhui Provincial Major Science and Technology Project(Project No.202203a06020002);the Fundamental Research Funds for the Central Universities(No.BC210202084).
High harvesting success rate is part of the key technologies for robotic cherry tomato harvesting,which is closely related to the structural design of the end-effector.To obtain a high success rate of fruit harvesting...
关键词：Compliant end-efector Bio-inspired tarsus gripper Response surface Configuration optimization Cherry tomato Robotic harvesting 
Production of naturally flavoured and carbonated beverages using Williopsis saturnus yeast and cold fermentation process被引量：1
《Food Bioscience》2022年第4期207-215,共9页Hasan Tanguler Selin Sener 
supported by the Scientific Research Projects Coordination Unit of Nigde Omer Halisdemir University within the scope of GTB 2018/02-BAGEP;Gulsoy carbonated drinks limited company(Nigde,Turkey)for its CO^(2)support and,Prof Dr Murat YILMAZTEKIN(Inonu University),Dr Erdal AGCAM and Prof Dr Hasan USLU for support,assistance in some analyses and critical reading,respectively.
This study was carried out to develop a new functional fermented beverage that combines both the functional composition of grape(Tarsus beyazi)juice and metabolic products of the yeast Williopsis saturnus.For this rea...
关键词：Williopsis saturnus Tarsus beyazi Naturally flavoured beverage Carbonated beverage Cold fermentation Pseudo-second-order model 
A tarsus construct of a novel branched polyethylene with good elasticity for eyelid reconstruction in vivo被引量：2
《Regenerative Biomaterials》2020年第3期259-269,共11页Peifang Xu Xue Feng Honghao Zheng Zhongwei Feng Zhisheng Fu Changyou Gao Juan Ye 
financially supported by the National Key Research and Development Program of China(2016YFC1100403);National Natural Science Foundation of China(21434006,21871233,81670888,81870635 and 81900906);Zhejiang Provincial Natural Science Foundation of China(LQ19H120006).
Branched polyethylene(B-PE)elastomer was investigated for its potential medical application as a tarsus construct.The in vitro results showed that the B-PE and processed B-PE films or scaffolds did not exhibit noticea...
关键词：branched polyethylene ELASTICITY scaffolds fibrovascularization eyelid reconstruction 
Zinc finger protein rotund deficiency affects development of the thoracic leg in Bombyx mori被引量：4
《Insect Science》2017年第3期385-396,共12页Chun-Yan Zhou Xing-Fu Zha Hua-Wei Liu Qing-You Xia 
We are grateful to the following individuals for their helpful comments and reviews during the preparation of this manuscript： Zhao-Ming Dong, Peng-Chao Guo. This work was supported by grants from the State Key Program of the National Natural Science of China （No. 31530071 ） and the National Natural Science Foundation of China （No. 31272502 and No. 30800804）.
The insect limb develops from the imaginal disc or larval leg during metamor- phosis. The molecular mechanisms involved in the development from the larval to the adult leg are poorly understood. Herein, we cloned the ...
关键词：Bombyx mori limb / leg development pretarsus RNAi rotund/rn TARSUS 
西方马克思主义圣经批评二十五年历史回顾被引量：3
《基督教文化学刊》2010年第2期56-86,共31页罗兰·玻尔 张靖 
前言本人关注的是过去二十五年中圣经学者们如何运用马克思主义批评方法进行研究。有人可能以为,在解放神学第一波浪潮过后,马克思主义和马克思批评将从圣经研究之类的学科中消失。但现实情况并非如此。事实上。
关键词：historical reconstruction JESUS movement LITERARY approaches MARXIST CRITICISM modes of production Paul of TARSUS social sciences 
The Studies of Cellular Constituents in Siynovial Fluid of Carpusand Tarsus in cows
《Journal of Northeast Agricultural University(English Edition)》1999年第2期123-127,共5页FengXin－chang LuoJi－long 等 
The cellular constituents of the carpus and tarsus were investigated in 6 healthy Holstein cows.The cell counts method in synovial fluid was founded.The differential leukocyte contes were made from smears stained with...
关键词：synovial fluid LEUKOCYTE CARPUS TARSUS Holstein cow 
Studies of Some Components in Synovial Fluid of Carpus and Tarsus in Cows
《Journal of Northeast Agricultural University(English Edition)》1999年第1期47-50,共4页Feng Xinchang, Luo Jilong, Qu Qihuan,Wang Linan ( College of Veterinary Medicine, Northeast Agricultural University, Harbin, 150030 P.R.C) 
The concentrations of protein, calcium, phosphorus and glucose of the synovial fluid in the carpus and tarsus were studied in 6 health Holstein cows by the conventional techniques. and the results were compared with t...
关键词：COMPONENTS synovial fluid CARPUS TARSUS COW 
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