financially supported by the National Natural Science Foundation of China(31771773 and 31971931);the National Key Research and Development Program of China(2016YFD0100502)。
The content and composition of wheat storage proteins are the major determinants of dough rheological properties and breadmaking quality and are influenced by cultivation conditions.This study aimed to investigate the...
Supported by the Financial Breeding Fund for Young Scholars in Sichuan Province(2008QNJJ-016);Financial Fund for Excellent Gene Engineering Papers in Sichuan Province (2010LWJJ-008)~~
[Objective] The aim of this study was investigated the rice yield, nitrogen uptake and ^15-fertilizer fate at different transplanting density to provide scientific ba- sis for improving the yield of rice and applying ...
Supported by Cooperation project of International Plant Nutrition Institution(IPNI)(NMBF-HenanAU-2007);Special Fund for Construction of National Modern Maize Industrial Technology System(nycytx-02-17)~~
[Objective] The aim was to study on effects of N fertilizer on yield, N absorption and utilization of different cultivars of super high-yielding summer maize, in order to provide reference for reasonable N fertilizati...
Air samples in China were collected and determined for the concentration of N_2O. The production rates of N_2O from agricultural soils were measured with the chamber method.The results in- dicate that the background c...