Α-AMYLASE

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Germination and Expression of α-Amylase of KF0680-1 and KF0680-2(Cultivars of Sweet Sorghum) under Salt Stress
《Agricultural Science & Technology》2012年第4期771-774,共4页赵永杰 董喜存 刘瑞媛 金文杰 李文建 周利斌 
Supported by West Light Foundation of The Chinese Academy of Sciences(0906040XBO);Key Program of Knowledge Innovation(KJCX2-YW-N34-3,KJCX2-EW-N05-1);Action-Plan for West Development(Y110190XBX);Foundation for Middleaged and Young People in Gansu(099RJYA012)~~
[Objective] The aim was to study on germination and expression of α-amy- lase of KF0680-1 and KF0680-2 （cultivars of sweet sorghum） under salt stress. [Method] In the research, KF0680-1 and KF0680-2, cultivars of s...
关键词：Sweet sorghum Early-maturing Salt stress Α-AMYLASE 
Inheritance of Late Maturity α-amylase (LMA) in a Recombinant Inbreed Lines of Chuanmai 42 Crossed with Chuannong 16
《Agricultural Science & Technology》2011年第3期322-323,329,共3页YANG En-nian ZHANG Yu LI Jun TANG Yong-lu YANG Wu-yun ZOU Yu-chun 
Supported by Youth Science Funds of Sichuan Province;Sichuan International Cooperation Program;Sichuan Seeds Breed Project and Breed Research Fund
[Objective] To study the inheritance and possible molecular marker of α-LMA and their relations to falling number. [Method] Recombined inbreed lines (RILS) of Chuanmai 42 (LMA genotype) crossed with Chuannong 16 (no ...
关键词：Late maturity α-amylase （LMA） Falling number （FN） SSR s RILS 
Optimization of Fermentation Conditions of Acid Resistant α-amylase Producing Strain被引量：2
《Agricultural Science & Technology》2010年第8期73-76,共4页刘雅琴 乌日娜 段金华 
Supported by the Project Funded by Biotechnology Key Laboratory of Fermentation and Brewing Engineering of State Ethnic Affairs Commission (2008SY011)~~
[Objective] The aim was to optimize the fermentation conditions of acid resistant α-amylase producing strain. [Method] Based on the selection of an acid resistant α-amylase producing strain,the fermentation conditio...
关键词：ALPHA-AMYLASE Enzyme activity FERMENTATION Optimization 
Studies on the Isolation and Screening of α-amylase Producing Strain and Their Enzymatic Properties被引量：2
《Agricultural Science & Technology》2010年第7期56-58,90,共4页刘雅琴 陈海魁 李瑞雪 
Supported by Project Funded by Biotechnology Key Laboratory of Fermentation and Brewing Engineering of State Ethnic Affairs Commission (2005Y027)~~
[Objective] The aim was to obtain α-amylase producing strains with some excellent properties like high temperature resistance,strong acid resistance,strong alkali resistance,etc..[Method] α-amylase producing strains...
关键词：Α-AMYLASE ISOLATION Enzymatic properties 
Chemical Constituents of Pu-erh Tea and Its Inhibition Effect on α-amylase in vitro被引量：21
《Agricultural Science & Technology》2010年第1期130-132,共3页张冬英 邵宛芳 刘仲华 黄业伟 施兆鹏 
Supported by National Science and Technology Support Project(2007BAD58B04 );Special Fund Project of Modern Agriculture(Tea) Industrial Technology System;Yunnan Department of Education and Scientific Research Fund (07Y40163)~~
[Objective]The aim was to clarify the chemical substance basis of hypoglycemic and lipid-lowering effects of Pu-erh Tea. [Method]Pu-erh Tea was extracted with 95% ethanol,followed by petroleum ether,chloroform,ethyl a...
关键词：Pu-erh Tea URACIL Gallic acid Α-AMYLASE INHIBITION 
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