DIACYLGLYCEROL

作品数：25被引量：43H指数：3
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相关领域：生物学医药卫生更多>>
相关作者：袁玉英石其贤张信岳陈文颖张玲珍更多>>
相关机构：浙江省医学科学院第二军医大学东南大学更多>>
相关期刊：《Chinese Herbal Medicines》《Oil Crop Science》《Grain & Oil Science and Technology》《Acta Pharmacologica Sinica》更多>>
相关基金：国家自然科学基金国家重点基础研究发展计划国家高技术研究发展计划更多>>
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Physical property improvement of fluid shortening using peanut oil-based diacylglycerols and their applications in sponge cake被引量：1
《Grain & Oil Science and Technology》2024年第3期150-158,共9页Yilin Du Shuo Zou Yee-Ying Lee Yong Wang Zhen Zhang 
The Bureau of Science and Information of Guangzhou under grant 2024A04J3254;the National Natural Science Foundation of China under grant 32272341;the Department of Science and Technology of Guangdong Province under grant numbers 2022B0202010003。
Fluid shortening is an important ingredient in the production of sponge cake. Peanut oil with 0, 43% and 85% of diacylglycerol content was used as the base oil. Different emulsifiers, such as glycerol monostearate, so...
关键词：Fluid shortening DIACYLGLYCEROL EMULSIFIER Sponge cake 
Enzymatic preparation of mono-and diacylglycerols:A review
《Grain & Oil Science and Technology》2023年第4期185-205,共21页Jiawei Zheng Yudong Liang Jiaxi Li Shuping Lin Qiangyue Zhang Kanghua Zuo Nanjing Zhong Xuebing Xu 
supported by the National Natural Science Foundation of China(31772000).
Monoacylglycerols(MAGs) and diacylglycerols(DAGs) are partial glycerides widely used in food industry. They are safe and non-toxic food emulsifiers, especially for MAGs. MAGs account for approximately 75% of the total...
关键词：MONOACYLGLYCEROL DIACYLGLYCEROL Enzymatic production ESTERIFICATION GLYCEROLYSIS TERT-BUTANOL Ionic liquids Patent evaluation 
Perspectives on diacylglycerol-induced improvement of insulin sensitivity in type 2 diabetes被引量：2
《Food Science and Human Wellness》2022年第2期230-237,共8页Daoming Li Yang Zhu Yonghua Wang Qiong Zou Jinzhu Duan Dongxiao Sun-Waterhouse Baoguo Sun 
supported by Chinese National Natural Foundation for Distinguished Young Scholars(31725022);Beijing Advanced Innovation Center for Food Nutrition and Human Health;Beijing Technology and Business University(BTBU)(20171049);the Science&Technology Department of Shaanxi Province(2019JM-333)。
Diacylglycerol(DAG)-based edible oils have attracted increasing research interest owing to their healthpromoting properties.Recent animal and human studies showed that an increased 1,2-DAG content in the liver and ske...
关键词：DIACYLGLYCEROLS Functional oil Insulin sensitivity LIPIDOMICS 
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