Zhejiang Provincial Natural Science Foundation of China(No.LZ21D010010).
The use of nitrification inhibitors has been suggested as a strategy to decrease cadmium(Cd)accumulation in crops.However,the most efficient nitrification inhibitor for mitigating crop Cd accumulation remains to be el...
the Key Program of Hubei Province,Grant Number 2023BBA043.
The objective of this study was to explain the physiological mechanisms through which Na_(2)SeO_(3) mitigates the growth and developmental inhibition of pakchoi under HgCl_(2)stress.The results showed that treatment w...
funded by the National Natural Science Foundation of China (Grant Nos.31972394 and 31501748)。
Glucosinolates(GSLs) are a group of nitrogen-and sulfur-containing secondary metabolites, synthesized primarily in members of the Brassicaceae family, that play an important role in food flavor, plant antimicrobial ac...
supported by the National Natural Science Foundation of China[Grant Numbers:42177021 and 42207012];the Special Support Program for high-level Talents of Zhejiang Province[Grant Numbers:2022R52015];Natural Science Foundation of Zhejiang Province[Grant Numbers:LZ24D010001 and LQ24D030002];Key Laboratory of Environmental Pollution Control Technology Research of Zhejiang Province[Grant Numbers:2021ZEKL09].
Cd contamination,especially in farmland soil,can pose serious threats to human health as well as ecological security.Stabilization is an important strategy for agricultural soil Cd remediation.In this study,a Cd-resis...
supported by the National Natural Science Foundation of China (No. 42030704)。
Hydrothermal technology (HT) has received much attention in recent years as a process to convert wet organic waste into hydrochar.The aqueous phase (HTAP) produced by this process is still a burden and has become a bo...
This research was funded by the China Agriculture Research System of MOF and MARA(CARS-21);the National Key Research and Development Program of China(2017YFB0403901).
Pakchoi,a popular leafy vegetable in China,is expected to be planted in plant factories with artificial lighting(PFALs).In order to examine the effects of different red and blue light ratios(R:B ratio)on growth,photos...
financially supported by the National Key Research and Development Program of China(2017YFB0403903);the Agricultural Science and Technology Innovation Project of Chinese Academy of Agricultural Sciences(ASTIP-CAAS,34-IUA-03)。
Pakchoi(Brassica campestris L. ssp. chinensis) is an important leafy vegetable. Various light spectra, especially red and blue light, play vital roles in the regulation of nitrate metabolism. Information on the effect...
supported by the Natural Science Foundation of Guangdong,China (2015A030313571);the Guangdong Provincial Science and Technology Projects,China (2014A020208069 and 2013B020204001);the the Guangdong Provincial Agricultural Standardization Research Project for 2016,China (YCN[2016]310)
Regional guidelines for soil heavy metals,in conjunction with specific crops,are proposed to better assess soil environmental quality.In this study,large amounts of soils with different levels of Pb/Cd/As pollution we...
the National High Technology Research and Development Programme(863)of China(No.2013AA103006);the System Construction Project for Green Vegetables from Shanghai Municipal Agricultural Commission,and SJTU Agri-X Funding(No.Agri-X2015007).
The baby leaves of mini Pakchoi Brassica chinensis are gaining popularity due to its pleasant appearance,flavour,tender texture and nutrition.Effects of retail packaging on the nutritional quality of Brassica chinensi...
supported by the Ministry of Agriculture of China as an industry special project (No.200903015);the National Natural Science Foundation of China (No.41001047)
Heavy metal(HM) contamination in soils is an environmental issue worldwide that threatens the quality and safety of crops and human health. A greenhouse experiment was carried out to investigate the growth, mycorrhiza...