supported by the National Key R&D Program of China 2017YFE0135200.
Background:Galacto-oligosaccharides(GOS)are non-digestible food ingredients that promote the growth of beneficial bacteria in the gut.This study investigated the protective effect of the early-life GOS supplement on t...
the Agricultural Science and Technology Innovation Program,Beijing,China(cxgc-ias-07);the National Programfor Support of Top-notch Young Professionals,Beijing,China.
We aimed to determine the effects of dietary supplementation with galacto-oligosaccharides(GOS)on the growth performance,serum parameters,and the rumen microbial colonization and fermentation of pre-weaning dairy calv...
supported by the National Key R&D Program of China 2017YFD0500505.
Background:Galacto-oligosaccharides(GOS)have been shown to modulate the intestinal microbiota of suckling piglets to exert beneficial effects on intestinal function.However,the modulation of intestinal microbiota and ...
supported by the National Key R&D Program of China2017YFD0500505;the Fundamental Research Funds for the Central Universities,China(KYZ201722)
Background: Most research on galacto-oligosaccharides(GOS) has mainly focused on their prebiotic effects on the hindgut,but their beneficial effects on the small intestine(SI) have received little attention.Since jeju...
Prebiotics reveal positive effects on the growth performance of pigs and poultry,and might influence intestinal microflora.This,in consequence,could alter recovery rates of digestibility markers.In the current study,w...
Thisstudywassupportedby grantsfromFrieslandNutritionInstituteofNetherlandsandEdwardKellerCo Ltd ofChina (No .2 0 0 1sh)
Background Oligosaccharides in human milk may protect infants by improving the intestinal micro-flora and fermentation. This study was to investigate effects of infant formula milk consisting of galacto-oligosaccharid...