CARCASS

作品数：66被引量：139H指数：7
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Substitution of ramie (Boehmeria nivea) for alfalfa in improving the carcass and meat quality of Liuyang Black goats被引量：4
《Animal Nutrition》2021年第3期688-694,共7页Shaoxun Tang Yao He Peihua Zhang Jinhe Kang Qiongxian Yan Xuefeng Han Zhiliang Tan Hongrong Wang Duanqin Wu Lihuai Yu Min Wang Chuanshe Zhou Jinzhen Jiao 
financially supported by the National Key Research and Development Program of China(No.2018YFD0501604,2018YFD0501900);China Special Fund for Agro-Scientific Research in the Public Interest(No.201303144);the National Natural Science Foundation of China(No.31501988);Hunan Provincial Major Scientific and Technological Special Project(No.2017NK1020);Key Research and Development Program of Hunan Province(No.2016NK2171)
Ramie(Boehmeria nivea)is noted for the production of a large biomass that has a high protein content and is rich in antioxidants.It may thus serve as a high-quality forage material to replace alfalfa and improve the m...
关键词：GOAT Meat quality RAMIE ALFALFA CARCASS 
Influence of tannin-rich pine bark supplementation in the grain mixes for meat goats:Growth performance,blood metabolites,and carcass characteristics被引量：1
《Animal Nutrition》2020年第1期85-91,共7页Desnatie Reynolds Byeng Ryel Min Nar Gurung Wendell McElhenney Jung Hoon Lee Sandra Solaiman Olga Bolden-Tiller 
Funding was provided by the George Washington Carver Agricultural Experiment Station,Tuskegee University.
The objective was to evaluate the use of condensed tannin(CT)-rich ground pine bark(PB)in grain mixed diets on meat goat growth performance,blood metabolites,and carcass characteristics.Twenty four Kiko crossbred(Capr...
关键词：PINE BARK Goats Animal performance Blood METABOLITES CARCASS TRAITS 
Dietary β-glucan supplementation improves growth performance,carcass traits and meat quality of finishing pigs被引量：8
《Animal Nutrition》2019年第4期380-385,共6页Junqiu Luo Dafu Zeng Long Cheng Xiangbing Mao Jie Yu Bing Yu Daiwen Chen 
supported by the Sichuan Science and Technology Program (grant number 2016HH0004).
This experiment was conducted to investigate growth performance,carcass traits and meat quality of finishing pigs with dietary β-glucan supplementation.A total of 96 healthy pigs(Duroc x Landrace x Yorkshire;initial ...
关键词：Growth performance Β-GLUCAN CARCASS TRAITS MEAT quality FINISHING pigs 
Peanut skin in diet alters average daily gain, ruminal and blood metabolites,and carcass traits associated with Haemonchus contortus infection in meat goats~☆被引量：2
《Animal Nutrition》2019年第3期278-285,共8页Byeng R.Min Abrahamsen Frank Nar Gurung Jung H.Lee Jong W.Joo Wilmer Pacheco 
The aim of this study was to determine the effects of tannin-rich peanut skin(PS)supplementation on growth performance,ruminal and blood metabolites,and carcass traits associated with internal parasite infection in me...
关键词：PEANUT SKIN TANNINS Goats CARCASS Parasites 
Dietary sources and levels of selenium supplements affect growth performance,carcass yield,meat quality and tissue selenium deposition in broilers被引量：19
《Animal Nutrition》2019年第3期256-263,共8页Reza Bakhshalinejad Ahmad Hassanabadi Robert A.Swick 
This study examined the effects of sources and levels of selenium(Se)on performance,carcass parts yield,meat quality and tissue Se concentration in broilers.A total of 960 one-day-old male broilers were divided into 8...
关键词：BROILER CHICKENS SELENIUM Performance CARCASS yield Meat quality SELENIUM retention 
Productive performance of commercial growing and finishing pigs supplemented with a Buttiauxella phytase as a total replacement of inorganic phosphate
《Animal Nutrition》2018年第4期351-357,共7页Yueming Dersjant-Li Peter Plumstead Ajay Awati Janet Remus 
The objective of this study was to test if a novel phytase from Buttiauxella sp. can replace all added inorganic phosphate in a diet with reduced Ca and metabolizable energy(ME) fed to commercial pigs from12 kg body w...
关键词：Buttiauxella PHYTASE CARCASS PIGS PHOSPHORUS Productive performance 
Thyme oil inclusion levels in a rabbit ration: Evaluation of productive performance, carcass criteria and meat quality under hot environmental conditions被引量：7
《Animal Nutrition》2018年第4期410-416,共7页Ahmed A.A.Abdel-Wareth Eman M.M.Taha Karl-Heinz Südekum Jayant Lohakare 
Partial financial support was provided by funds allocated to the Institute of Animal Science,University of Bonn
The aim of this study was to determine the impact of thyme essential oil supplementation in rabbit rations on performance, carcass criteria, and meat quality under hot environmental conditions. A total of 75, 4-week-o...
关键词：ANTIOXIDANT Essential oil MEAT characteristics NUTRITION Production 
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