RFID在奥运食品安全中的应用  

Applications of RFID Technology in Olympic Food Safety Control

作　　者：陈丽华[1] 

机构地区：[1]西南大学食品科学学院,重庆400715

出　　处：《肉类研究》2008年第7期73-75,共3页Meat Research

摘　　要：食品安全问题一直是各方关注的焦点问题,奥运食品安全问题更是奥运会成功举办的重要物质保障基础。本文介绍了RFID技术原理及应用优势,综述了RFID在奥运食品及食品安全中的应用,并分析了RFID应用前景及需要解决的问题。The safety control on food is always focused by people; the safety control on Olympic food is an important key to hold a successful Olympic Game. In this paper, the advantage and the principle of RFID are introduced, the application of RFID in Olympic food and safety control on food are reviewed, and then the developments of RFID and the problems are also discussed.

关 键 词：RFID 奥运食品 食品安全 应用 

分 类 号：TS201.6[轻工技术与工程—食品科学]