罗非鱼骨粉可溶性钙提取工艺的探索  

A TECHNOLOGY TRY TO ENHANCE SOLUBLE CALCIUM FROM TILAPIA BONE

作　　者：张宏梅[1] 谭竹钧[1] 韩雅莉[1] 

机构地区：[1]广东工业大学轻工化工学院,广东广州510006

出　　处：《食品研究与开发》2007年第8期96-97,共2页Food Research and Development

摘　　要：罗非鱼骨经过脱脂、粉碎、酶解和干燥制成脱脂骨粉。在酶底比为3‰,PH值为4.0,酶解时间为10h是获得高骨钙转化率的最佳工艺。Bone powder of Tilapia was manufactured after defatting, ultrafine grinding, enzyme digestion and drying. The optimum technology of high solution calcium was studied when the proportion of enzyme and bone was 3 %e ,pH4.0 and 10 h.

关 键 词：鱼骨 可溶性钙 酶解 

分 类 号：TS254.1[轻工技术与工程—水产品加工及贮藏工程]