论泸型酒工艺在北方粮食酒生产中的安全度夏与调整转排  

The Safe Production of Luzhou-flavour Liquor in the North of China in Summer and the Adjustment of the Production in the Next Season

作　　者：刘庆 

机构地区：[1]山东兰陵集团总公司郯城分公司

出　　处：《酿酒科技》1999年第4期29-30,共2页Liquor-Making Science & Technology

摘　　要：针对泸型酒工艺在北方粮食酒生产中的度夏，提出一系列措施，并着重论述了度夏后的调整转排，从而确保了产品的质量。A series of measures for the safe produdtion of Luzhou-flavour liquor in the north of China in summer was suggested.The adjustment of the production in the next season and so as to assure the quality of liquor was discussed.

关 键 词：泸型酒 度夏 粮食酒 白酒 浓香型 

分 类 号：TS262.31[轻工技术与工程—发酵工程]