酸奶冰淇淋将会成为当代冰淇淋的新的主流  

The Future Bodes Well for Frozen Yogurt as It Expands into New Markets with New Variations

作　　者：李轶 

机构地区：[1]上海仟果企业管理有限公司,上海200002

出　　处：《食品工业》2016年第10期266-269,共4页The Food Industry

摘　　要：酸奶冰淇淋是以酸奶制作的营养健康的冷冻饮品,它综合了酸奶和冰淇淋的双重特点。论述了冷冻酸奶的生产配料、制作与要求及其营养价值,以适应冷饮市场上升的趋势与活力,满足人们的消费需求。指明未来具有广大的消费市场。Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products. Discuss the production craft of the frozen sour milk and the frozen sour milk of the kind of production formulations and request, and nutritional value, to adapt to the trend that cold drink market rising and vitality, satisfy people consumption need. The future bodes well for frozen yogurt as it expands into new markets with new variations.

关 键 词：冰淇淋 酸奶 酸奶冰淇淋 

分 类 号：F426.82[经济管理—产业经济] TS277[轻工技术与工程—农产品加工及贮藏工程]