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financially supported by the National Science,Research and Innovation Fund,Thailand Science Research and Innovation(TSRI)[Grant No.:FFB670076/0337];the National Science and Technology Development Agency(NSTDA)[grant number P-20-51068];the NSRF via the Program Management Unit for Human Resources&Institutional Development,Research and Innovation[grant number B13F670055].
Trehalose production via a one-step enzymatic route using trehalose synthase(TreS)holds significant promise for industrial-scale applications due to its simplicity and utilization of low-cost substrates.However,the de...
the National Key Research and Development Program of China(Grant number 2021YFA0910601);the National Natural Science Foundation of China(Grant numbers 32022044 and 32001027).
Maltose is a natural α-(1,4)-linked disaccharide with wide applications in food industries and microbial fermentation. However,maltose has scarcely been used for in vitro biosynthesis, possibly because its phosphoryl...
Abstract: The aim of this study was to create a laboratory model of an amperometric microbial biosensor for maltose quantification in the presence and absence of starch and to estimate the use of the model in the stud...
Objective: To compare the efficacy and compliance of the conventional therapy of iron deficiency anemia (ferrous sulfate) with the new forms of therapy chewable iron tablets: (iron polymaltose complex) in the treatmen...
The aim of this paper is to study the disaccharidase profile in GD (Gaucher disease) patients treated or not with miglustat and compare it with a healthy control group. Miglustat is an iminosugar used as substrate i...
Sweet potato is one of the first natural GMOs, genetically modified 8000 years ago by Agrobacterium rhizogenes as reported recently by Kyndt et al. A section of 10 kbp long DNA (Transferred- DNA or T-DNA) of the Ri (R...
Maltose-pendant polymer/mica nanocomposites were prepared by a solution intercalation method. For organic composite part, 1) maltose-pendant polymer (homopolymer) and 2) the copolymer of maltose-pendant monomer and a ...
Bacillus thuringiensis EC1, isolated from the fermented oil bean seed, Pentachletra macrophila Benthan, produced a methionine yield of 1.89 mg/ml. The influence of cultural conditions on methionine accumulation by B. ...
This study describes the impact of different concentrations of maltose on plant regeneration of anther culture for five genotypes of rice (Oryza sativa). N6 medium was used for calli induction, while N6 medium supplem...
Complex formation of 1,6-anhydro-β-maltose and sodium ions was characterized using single-crystal X-ray crystallography and solution- and solid-state NMR spectroscopy. The 7-coordination structure, comprising two 1,6...