supported by the National Natural Science Foundation of China(82273620,81302427)。
Identifying a potential dietary non-pharmacological treatment to prevent cerebrovascular damage in Alzheimer's disease is crucial for alleviating cognitive decline in older adults and enhancing quality of life.This st...
Background: Neurodevelopmental abnormalities in experimental fetal alcohol spectrum disorder (FASD) are associated with impaired signaling through complex pathways that mediate neuronal survival, growth, migration, en...
Supported by Postgraduate Scientific Research Innovation Project of Shaoyang University(CX2023SY028,CX2024SY032;);Key Project of Hunan Provincial Department of Education(21A048);Natural Science Foundation of Hunan Province(2022JJ50232).
[Objectives]This study was conducted to solve the problems of heavy beany smell and serious whey precipitation of soy yogurt products.[Methods]Soybeans were selected as the raw material,which was soaked and ground,and...
funded by National Natural Science Foundation of China(NSFC32372350);the Knowledge Innovation Program Funding of Institute of Food Science and Technology(CAASASTIP2021-IFST);China Agriculture Research System(CARS-04);Agricultural Science and Technology Innovation Program of Institute of Food Science and Technology,Chinese Academy of Agricultural Sciences(CAAS-ASTIP-G2022-IFST-06).
Soy polysaccharide(SP)has been reported to possess the properties of modulating gut microbiome diversity.Here,we aimed to explore the protective effects of SP against dextran sulphate sodium(DSS)-induced colitis.Pre-t...
The recent study by Xu et al.,published in Advanced Science,offers a groundbreaking approach to addressing undernutrition using soy peptide supplementation in a novel non-human primate(NHP)model.This research provides...
Suffering from adverse weather conditions,Malawi’s farmers savour the prospect of exporting soya beans to the lucrative Chinese market.Like many farmers,Monica Haraba wakes up at 5:00 a.m.to get ready to harvest her ...
Like many farmers,Monica Haraba wakes up at 5 a.m.to get ready to harvest her soybean crop on her farmland located on the outskirts of Lilongwe,Malawi's capital.But like last year,she is expecting lower output due to ...
supported by the National Natural Science Foundation of China(No.22173092 and No.21674107).
Two soy protein 11S fractions with different surface sulfhydryl contents were prepared.Utilizing analytical ultracentrifugation,the effects of storage time and hydrogen peroxide at different concentrations(0.5-100 mmo...
This paper delves into the transformative shift in the printing industry from traditional petroleum-based inks to sustainable alternatives,focusing on soy ink.Initially,it examines the environmental and health hazards...