云南高校图书馆联盟文献共享服务平台- NUTS

NUTS: 作品数：53被引量：82H指数：6; 导出分析报告; 相关领域：艺术更多>>; 相关作者：张峰蔡玉梅马梅念沛豪马世发更多>>; 相关机构：浙江大学中机生产力促进中心中国土地勘测规划院沈阳农业大学更多>>; 相关期刊：更多>>; 相关基金：国家科技支撑计划国家自然科学基金辽宁省科学技术计划项目上海市软科学研究计划更多>>

From"Chinese Products"to"Chinese Brands"How to Crack Hard Nuts in Shipbuilding Industry Brand Building: 《船舶经济贸易》2024年第9期72-76,共5页Wu Xiuxia; Brand is not only an important symbol of the shipbuilding power,but also a key forceto drivethe industry development.China's shiphuilding industry has established worldrenowned brands in the fields of bulk carriers,co...; 关键词：BRAND CONTAINER renowned

Impact of Four Fiber Sources and the Strategy of Feeding on the Nutritional Quality of Rabbit Meat (Oryctogalagus cuniculis): 《Open Journal of Applied Sciences》2023年第8期1233-1245,共13页Agbo Gwladys Mènon Mazou Mouaïmine Salifou Chakirath Folakè Arikè Dedome Sèdjro Ludolphe Aminou Kabirath Osnelle Omotola Gangbedji Edith Dokui Faustin Djossou Jospin Adriano Yovo Mahudro Seibou Tolebasoumanou Houndonougbo Mankpondji Frédéric Tchobo Fidèle Paul; This study was conducted to valorize four sources of fiber (Gliricidia sepium, Leucaena leucocephala, Moringa oleifera and palm nut fibers) in animal production. The experiments were carried out on 128 rabbits divided...; 关键词：Strategy of Feeding Fiber L. leucocephala M. oleifera G. sepium Palm Nuts

Production and evaluation of microbiological & rheological characteristics of kefir beverages made from nuts: 《Food Bioscience》2023年第2期236-244,共9页Emine Mine Comak Gocer Ebru Koptagel; This work was supported by the Scientific Research Projects Coordination Unit of Akdeniz University(Project number:TSA-2020-5316).; Herein we report the preparation of nut milks followed by kefir production from Almond,peanut,hazelnut,walnut,and cashew.Nut-based milks were used to make kefir from 100% vegetable milk without food additives or sugar...; 关键词：Nut milk Kefir analysis Plant-based milk Milk alternative Innovative foods

基于贝叶斯推断的威布尔型产品可靠性评估被引量：2: 《价值工程》2022年第27期149-152,共4页何成铭边云龙; 随着制造工艺与管理水平的提高,产品可靠性水平同样得到很大提升,随之带来故障数据短缺的问题又限制了对高可靠性产品的评估,可靠性评估面临小子样问题。针对上述问题应用贝叶斯推断建立威布尔型产品可靠性模型,充分利用各种先验信息与...; 关键词：可靠性评估贝叶斯推断马尔可夫链蒙特卡洛法无掉头抽样器(NUTS)

网络视角下的国有和民营制造企业对欧盟投资的区位选择被引量：2: 《地理研究》2022年第9期2482-2498,共17页梁新怡司月芳何嘉锐; 国家自然科学基金项目(41871110);上海市软科学重点项目(21692101900)。; 在推进“一带一路”建设和推动形成全面开放格局的进程中,越来越多企业走出国门,在全球构建起愈发紧密的联系网络。国有企业和民营企业的海外投资区位选择和差异成为国内外经济地理研究的前沿领域。有别于传统的对区位资源论的分析,本...; 关键词：国有企业民营企业网络资源区位选择欧盟NUTS 2区域

Roasted fox nuts (Euryale Ferox L.) contain higher concentration of phenolics, flavonoids, minerals and antioxidants, and exhibit lower Glycemic Index (GI) in human subjects被引量：3: 《Food Production, Processing and Nutrition》2022年第1期1-12,共12页Marrium Liaquat Imran Pasha Muhammad Ahsin Abdullah Salik; Fox nut (Euryale ferox) is categorized among superior quality foods because of its highly nutritious profile. It also serves as a good protein source for vegetarian diets. However, it is not widely consumed, due to so...; 关键词：Euryale ferox seeds Fox nuts Roasting Nutritious snack and low glycemic index foods

Disparities in Agricultural Practices According to Cashew Nut Production Regions in Côte d’Ivoire and Probable Incidence on Nut Quality被引量：1: 《Agricultural Sciences》2021年第10期1168-1183,共16页Koffi Yao Stephane Kouadio James Halbin Soya Joseph; Improving the quality of agricultural products depends largely on production process. In the absence of data on farmers’ practices and the average quality of cashew nuts in Cô; 关键词：Cashew-Nuts Production-Process Quality-of-Nuts PESTICIDES

Development of Renewable Woodceramics Synthesized from Cashew Nuts Shell Oil: 《Open Journal of Composite Materials》2021年第2期23-30,共8页Toshihiro Okabe Kouji Fukuda Akito Takasaki Kazuhiko Kakishita Yuko Nishimoto Yoshikazu Shinohara Do Quang Minh Phan Dinh Tuan Ryoichi Yamamoto; The international issue to be addressed towards realizing a low-carbon society is to reduce the amount of carbon-based underground reserves such as coal, petroleum, and coke, and strongly encouraged to use carbon neut...; 关键词：Cashew Nuts Shell Oil Biomass Wood Liquefaction Woodplastics WOODCERAMICS

Adsorption of Tartrazine onto Activated Carbon Based Cola Nuts Shells: Equilibrium, Kinetics, and Thermodynamics Studies被引量：2: 《Open Journal of Inorganic Chemistry》2021年第1期1-19,共19页Dantio Nguela Christian Brice Ngomo Horace Manga Bénédoué Serge Arnold Kouotou Daouda Abega Aimé Victoire Ndongo Ndongo Alain Giresse Che Randy Nangah Ndi Julius Nsami; The uptake of tartrazine from its aqueous solution by powdered activated carbon prepared from cola nut shells chemically activated with potassium hydroxide (ACK) and phosphoric acid (ACP) has been investigated using k...; 关键词：Cola Nuts Shells Activated Carbon ADSORPTION TARTRAZINE

Comparative Study of Physical Properties of Cashew Nuts from Three Main Production Areas in Côte d’Ivoire: 《Agricultural Sciences》2020年第12期1232-1249,共18页Koffi Yao Stéphane Kouadio James Halbin Nindjin Charlemagne; The aim of our study was to evaluate physical properties of cashew nuts from the three main production areas in Côte d’Ivoire namely Bondoukou, Dabakala and Mankono after...; 关键词：Cashew Nuts Physical Properties DEFECTS Côte d’Ivoire

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