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BITTERNESS: 作品数：22被引量：31H指数：3; 导出分析报告; 相关领域：医药卫生文学更多>>; 相关机构：汉城国立大学汉城大学西南民族大学上海外国语大学更多>>; 相关期刊：《Grain & Oil Science and Technology》《Pharmacology & Pharmacy》《Asian pacific Journal of Reproduction》《Food and Nutrition Sciences》更多>>; 相关基金：国家自然科学基金更多>>

Molecular mechanisms of bitterness and astringency in the oral cavity induced by soyasaponin: 《Food Science and Human Wellness》2024年第6期3424-3433,共10页Lijie Zhu Yueying Pan Yingyan Li Yingjie Zhou He Liu Xiuying Liu; supported by the Natural Science Foundation of Liaoning Province(2021-MS-311);National Natural Science Foundation of China(31601510).; The interaction mechanism between soyasaponin(Ssa)and bitter receptors/mucin,as well as the saliva interface behavior of Ssa,were investigated to explore the presentation mechanism of Ssa bitterness and astringency(BA...; 关键词：SOYASAPONIN Bitterness and astringency Bitter taste receptor MUCIN

Emulsifying property,antioxidant activity,and bitterness of soybean protein isolate hydrolysate obtained by Corolase PP under high hydrostatic pressure被引量：1: 《Food Science and Human Wellness》2024年第3期1271-1278,共8页Haining Guan Chunmei Feng Min Ren Xiaojun Xu Dengyong Liu Xiaoqin Diao; supported by the Doctoral Research Foundation of Bohai University (05013/0520bs006);the Science and Technology Project of“Unveiling and Commanding”Liaoning Province (2021JH1/10400033);the Scientific Research Project from Education Department of Liaoning Province (LJ2020010)。; Enzymatic hydrolysis of proteins can enhance their emulsifying properties and antioxidant activities.However,the problem related to the hydrolysis of proteins was the generation of the bitter taste.Recently,high hydro...; 关键词：Soybean protein isolate High hydrostatic pressure EMULSIFICATION ANTIOXIDANT Bitter taste

Influence of Tea Leaf Particle Size on Catechin Extraction and Green Tea Sensory Acceptance: 《Food and Nutrition Sciences》2023年第11期1043-1056,共14页Dongyang Li Yu Zhang Ritsuko Tamura Toshiro Nakajima Sabine Gouraud Julien Tripette Yuko Caballero; The intensity of the bitterness of catechins increases with increased concentration, but the taste palatability decreased in green tea extract. The aim of this study was to investigate whether a blend of tea leaf part...; 关键词：Blend Tea Catechin Content Sensory Test BITTERNESS PALATABILITY

The Effect of Food Thickeners on the Bitterness and Dissolution of Amlodipine Besilate Powder When Co-Administered with Thickeners to Patients with Dysphagia被引量：1: 《Pharmacology & Pharmacy》2022年第11期457-470,共14页Akiko Odanaga Honami Kojima Azumi Kabeya Rio Uno Miyako Yoshida Masaaki Habara Hidekazu Ikezaki Takahiro Uchida; Purpose: The present research was performed to evaluate the effect of food thickeners on the bitterness and dissolution of bitter drugs when co-administered to patients with dysphagia. Methods: Amlodipine besilate (AM...; 关键词：Food Thickener Xanthan Gum-Based Food Thickener Starch-Based Food Thickener Taste Sensor BITTERNESS Amlodipine Besilate Powder

The Effect of Food Thickeners on the Bitterness and Dissolution of Amlodipine Besilate Loaded Oral Disintegration Tablets: Assessment of Potential Suitability for Patients with Dysphagia: 《Pharmacology & Pharmacy》2022年第10期368-378,共11页Akiko Odanaga Honami Kojima Rio Uno Miyako Yoshida Takahiro Uchida Masaaki Habara Hidekazu Ikezaki; The purpose of this research was to evaluate the effect of starch- and xanthan gum-based food thickeners on the bitterness and dissolution of amlodipine besilate (AMPB) loaded orally disintegrating tablets (ODT) for p...; 关键词：Orally Disintegrating Tablet Food Thickener Xanthan Gum-Based Food Thickener Starch-Based Food Thickener Taste Sensor BITTERNESS AMLODIPINE

Inhibitory Effect of 5-Adenylic Acid on Bitter Taste of Antipsychotic Drugs: 《Pharmacology & Pharmacy》2022年第10期429-446,共18页Jun Kawahara Rio Uno Honami Kojima Miyako Yoshida Takahiro Uchida Hidekazu Ikezaki Masaaki Habara; The purpose of the present study was to examine the effect of adenylic acid (adenosine 5-monophosphate;AMP), a known nutritional enhancer, on inhibiting the bitterness of antipsychotic medicines administered to patien...; 关键词：Adenylic Acid BITTERNESS Antipsychotic Medicine AMITRIPTYLINE CHLORPROMAZINE HALOPERIDOL RISPERIDONE Taste Sensor Drug-Drug Interaction

Evaluation of the Palatability of Dry Syrups and the Bitterness Intensities of Dry Syrups Mixed with Various Beverages: 《Pharmacology & Pharmacy》2021年第2期43-54,共12页Toshio Kurihara Honami Kojima Miyako Yoshida Mizuho Oshio Rino Kunikata Haruka Nishikawa Takahiro Uchida; The purpose of this study was to evaluate the palatability of dry syrups for pediatric use by human gustatory sensation testing and the artificial taste sensor. The bitterness intens...; 关键词：PALATABILITY Semantic Differential Method Dry Syrup Taste Sensor

Quantitative prediction of the bitterness of atomoxetine hydrochloride and taste-masked using hydroxypropyl-β-cyclodextrin:A biosensor evaluation and interaction study被引量：3: 《Asian Journal of Pharmaceutical Sciences》2020年第4期492-505,共14页Shuying Li Ying Zhang Abdur Rauf Khan Shuwang He Yingxin Wang Jiangkang Xu Guangxi Zhai; Support received from the National Major Scientific and Technological Special Project for“Significant New Drugs Development”during the Thirteenth Five-year Plan Period,P.R.China(2018ZX09721003-002-004);the Major Research Project of Shandong Province,P.R.China(2018GSF118004);the Key Research and Development Program of Shandong Province,P.R.China(2018CXGC1411)for their support and encouragement in carrying out this work.; The bitterness of a drug is a major challenge for patient acceptability and compliance,especially for children.Due to the toxicity of medication,a human taste panel test has certain limitations.Atomoxetine hydrochlori...; 关键词：Atomoxetine HCl E-tongue Quantitative prediction Host–guest interaction

Bitter taste receptor agonists to abate the bitterness of genital infections: A hype or hope?: 《Asian pacific Journal of Reproduction》2020年第2期109-110,共2页Menizibeya O.Welcome; Dear Editor,Genital infections are associated with high level of morbidity,economic and psychosocial burden.Several millions of new cases are reported annually among people aged 15-49 years.The complications of genita...; 关键词：INFECTIONS annually DOUBT

Preparation and Evaluation of Poly-γ-Glutamic Acid Hydrogel Mixtures with Basic Drugs or Acidic Drugs: Effect on Ease of Swallowing and Taste Masking被引量：1: 《Pharmacology & Pharmacy》2019年第10期427-444,共18页Honami Kojima Saeri Ikegami Shiho Nakamura Haruka Nishikawa Tamami Haraguchi Miyako Yoshida Minoru Ozeki Ikuo Kawasaki Takahiro Uchida; The purpose of this study was to prepare a poly-γ-glutamic acid hydrogel (PGA gel), to examine its ease of swallowing using texture profile analysis (TPA) and to evaluate its taste-masking effects on basic or acidic ...; 关键词：Poly-γ-Glutamic Acid HYDROGEL BITTERNESS TASTE Sensor

BITTERNESS