BY-PRODUCT

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Technical-Economic Performance, Carcass and Meat Quality of COBB500 Broilers Fed Rations Incorporating Mango By-Product Feeds in Ivory Coast (West Africa)
《Open Journal of Animal Sciences》2024年第1期1-13,共13页Timbilfou Kiendrébéogo Alidjata Traoré Etienne Sodre Drissa Barry Isidor Ouedraogo Marcelle Grace Koidja Vianney Tarpaga 
The study evaluated the growth performance and carcass quality of COBB500 broilers fed two experimental rations incorporating feed and mango fine ED10 for a batch of 83 birds, ED20 (batch of 83 b...
关键词:BROILER COOB 500 Chickens Mango Feed Carcass Characteristics Tengrela Ivory Coast 
Reconstruction the feedback regulation of amino acid metabolism to develop a non-auxotrophic l-threonine producing Corynebacterium glutamicum
《Bioresources and Bioprocessing》2024年第1期599-609,共11页Jianhang Liu Jiao Liu Jiajun Li Xiaojia Zhao Guannan Sun Qianqian Qiao Tuo Shi Bin Che Jiuzhou Chen Qianqian Zhuang Yu Wang Jibin Sun Deqiang Zhu Ping Zheng 
funded by the National Key Research and Development Program of China(2021YFC2100900);the Tianjin Synthetic Biotechnology Innovation Capacity Improvement Project(TSBICIP-CXRC-058);the National Natural Science Foundation of China(32270101);the Key R&D Program of Shandong Province(2021CXGC010602);the Youth Innovation Promotion Association of Chinese Academy of Sciences(2021177)。
l-Threonine is an important feed additive with the third largest market size among the amino acids produced by microbial fermentation.The GRAS(generally regarded as safe)industrial workhorse Corynebacterium glutamicum...
关键词:L-THREONINE Corynebacterium glutamicum BY-PRODUCT Allosteric regulation Transport engineering 
Improvement of (Eruca sativa Mill) yield, oil, chemical constituents and antioxidant activity utilizing a by-product of yeast production (CMS) with zinc and boron under salinity stress conditions
《Oil Crop Science》2023年第4期218-227,共10页Sona S.El-Nwehy Hala S.Abd-Rabbu Adel B.El-Nasharty AbdElHalim I.Rezk 
by the National Research Centre(NRC);the Fertilization Technology Department as part of the Egypt-German Project“Micronutrient and Other Plant Nutrition Problems”(Coordinator,Prof.Dr M.M.El-Fouly);Medicinal and Aromatic Plants Department,National Research Centre,El-Buhouth St.,12622,Dokki,Cairo,Egypt.
The impact of low-quality irrigation water on plant development has garnered significant attention from researchers. In light of this, two field experiments were conducted to evaluate the performance, yield, oil produ...
关键词:Rocket(Eruca sativa Mill) Condensed molasses soluble(CMS) ZINC BORON Growth and yield Active constituents Seed oil 
Vanadium(V)reduction by using a by-product of the yellow phosphorus industry
《Chinese Journal of Chemical Engineering》2023年第10期150-158,共9页Baibin Yang Shihong Chen Haowen Ren Yang Qiu Chong Chen Yong Guo Chunhui Luo Qiang Zhao Wei Yang 
supported by the National Natural Science Foundation for Young Scientists of China(22108185,51906168,52276208).
Release of vanadium(V)from industry has threatened the environment and human health.In this paper,a removal method of vanadium(V)is proposed using a by-product of the yellow phosphorus industry(phosphorus-iron)as a re...
关键词:VANADIUM Phosphorus-iron slag THERMODYNAMICS KINETICS REDUCTION 
Wood pulp industry by-product valorization for acrylate synthesis and bio-based polymer development via Michael addition reaction
《Journal of Bioresources and Bioproducts》2023年第3期265-279,共15页Ralfs Pomilovskis Eliza Kaulina Inese Mierina Arnis Abolins Olga Kockova Anda Fridrihsone Mikelis Kirpluks 
funded by the Latvian Council of Science,project“High bio-based content thermoset polymer foam development from plant origin oils (Bio-Mer)” (No.lzp-2020/1-0385);supported by ESF within Project"Strengthening of PhD students and academic personnel of Riga Technical University and BA School of Business and Finance in the strategic fields of specialization" (No 8.2.2.0/20/I/008)of the Specific Objective 8.2.2"To Strengthen Academic Staffof Higher Education Institutions in Strategic Specialization Areas"of the Operational Programme"Growth and Employment”;supported by Riga Technical University’s Doctoral Grant programme.
It is crucial to adapt the processing of forest bio-resources into biochemicals and bio-based ad-vanced materials in order to transform the current economic climate into a greener economy.Tall oil,as a by-product of t...
关键词:Tall oil fatty acid Fatty acids-based michael acceptor Bio-based acrylate Michael addition Bio-based polymer 
基于by-production技术的中国绿色发展效率测度及差异化研究
《中国矿业》2023年第8期41-47,共7页孙广霞 刘雨菲 刘成业 刘欣悦 
国家自然科学基金项目资助(编号:11971259);山东省重点研发计划(软科学项目)重点项目资助(编号:2022RZB01005);山东省研究生教育质量提升计划建设项目资助(编号:SDYJG21157)。
在资源环境约束日益严峻的背景下,如何推动绿色发展,促进人与自然和谐共生成为中国发展道路上的关键问题。通过对中国绿色发展效率进行测度和差异化研究,能更好地把握中国绿色发展现状,进而加快实现经济可持续发展。首先,以中国30个省...
关键词:绿色发展 效率测度 空间差异 DEA模型 by-production技术 Dagum基尼系数 
Influence of free fatty acid content and degree of fat saturation on production performance,nutrient digestibility,and intestinal morphology of laying hens
《Animal Nutrition》2023年第2期313-323,共11页María Palomar Carlos Garces-Narro Olga Piquer Roser Sala Alba Tres Jose AGarcía-Bautista María D.Soler 
support of the Generalitat Valenciana and the European Social Fund(GV/188/2018);the Fundacion Universitaria San Pablo CEU(FUSP-PPC-19-F3C7411C)a pre-doctoral research grant from the Generalitat Valenciana and the European Social Fund(ACIF/2019/201);the grant RYC-2017-23601 funded by MCIN/AEI/10.13039/501100011033 and by“ESF Investing in your future”.The authors wish to thank Cristian Colonna for their technical assistance,and Greg Hunt for his help in proofreading the manuscript and resolving language-related issues.
This study was conducted to evaluate the effects of dietary free fatty acid(FFA)content and degree of fat saturation on production performance,lipid and calcium digestibility,and intestinal function of laying hens.For...
关键词:Acid oil Fat by-product Fatty acid distillate LIPID CALCIUM 
An Improvement in Power Quality and By-Product of the Run-Off River Micro Hydro Power Plant被引量:1
《Energy Engineering》2023年第6期1295-1305,共11页Ignatius Riyadi Mardiyanto Jangkung Raharjo Sri Utami Wahyu Budi Mursanto Agoeng Hardjatmo Rahardjo 
This research was funded by Politeknik Negeri Bandung for funding this research in the 2021 budget year through a grant for applied research,Number B/78.14/PL1.R7/PG.00.03/2021.
Utilization of Micro Hydro Power Plant at the Gunung Halu case study type run-off the river is a household use only in the afternoon,around 5 pm until bedtime at about 10 pm.Therefore,more than 75%of the energy is los...
关键词:Electronics load controller triac-based hysteresis current control power quality micro-hydro power 
Conventional water bath heating on undried brewer’s spent grain:Functionality,fatty acids,volatiles,polyphenolic and antioxidant properties
《Food Bioscience》2023年第3期400-408,共9页Joncer Naibaho Anna Pudło Łukasz Bobak Aneta Wojdyło Álvaro Alemany Lóopez Leonie Margaretha Widya Pangestika Safira Noor Andayani Małgorzata Korzeniowska Baoru Yang 
supported by UPWR 2.0,international and interdisciplinary programme of development of Wrocław University of Environmental and Life Sciences,co-financed by the European Social Fund under the Operational Programme Knowledge Education Development 2014–2020:Axis Ⅲ Higher education for the economy and development;Action 3.5.Comprehensive programmes for schools of higher education(POWR.03.05.00–00-Z062/18);supported by ERA-NET CO-FUND Horizon 2020-FACCE SURPLUS Sustainable and Resilient Agriculture for Food and Non-Food Systems and PROWASTE Protein-fibre biorefinery for scattered material streams(2019–2021).
Brewers’spent grain(BSG)contains bioactive compounds.It was hypothesized that heating treatments using conventional water bath heating(CWH)on brewers’spent grain(BSG)would modify the functionality,chemical constitue...
关键词:By-product valorization Sustainability Thermal exposures Value-added production 
Recovery and valorization of food industry by-products through the application of Olea europaea L.leaves in kombucha tea manufacturing
《Food Bioscience》2023年第3期696-703,共8页Caterina Lazzaroli Beatrice Sordini Luigi Daidone Gianluca Veneziani Sonia Esposto Stefania Urbani Roberto Selvaggini Maurizio Servili Agnese Taticchi 
funded by the European Union-NextGenerationEU under the Italian Ministry of University and Research(MUR)National Innovation Ecosystem grant ECS00000041-VITALITY.
The present study investigated the application of a sustainable production model to the manufacturing technology of kombucha.In order to comply with the principles of circular economy,a newly-formulated beverage,obtai...
关键词:KOMBUCHA Olea europaea L. Olive oil by-product Hydrophilic phenols Antioxidant activity Sensory properties 
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