CEREAL

作品数:148被引量:248H指数:8
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相关领域:农业科学更多>>
相关作者:党晨高越张伟欧师琪彭德良更多>>
相关机构:中国农业大学欧魁贸易有限公司天津师范大学中国农业科学院植物保护研究所更多>>
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Double Grain Boost
《Bulletin of the Chinese Academy of Sciences》2025年第1期16-16,共1页
Sorghum,a drought-resistant cereal crop crucial for global food security,typically produces single seeds per spikelet.A team of researchers from the Institute of Genetics and Developmental Biology(IGDB)of the Chinese ...
关键词:drought resistant genetics developmental biology igdb double grain boost cereal crop analyzing three genetic populationsscientists SORGHUM global food security genetic mechanism 
Unlocking the power of tandem repeat variations to fine-tune rice phenotypes
《Science Bulletin》2025年第3期297-298,共2页Kang Chong 
The diversity of crop phenotypes is shaped by numerous genomic variants.For staple cereals like rice,lots of functional variants,including quantitative trait locus(QTLs),have been identified and used to improve variou...
关键词:CULTIVAR CEREAL PRECISE 
Microbial metabolic interaction in fermentation ecosystem and cooperation in flavor compounds formation of Chinese cereal vinegar
《Food Science and Human Wellness》2024年第6期3472-3481,共10页Yanfang Wu Jing Liu Dantong Liu Menglei Xia Jia Song Kai Liang Chaochun Li Yu Zheng Min Wang 
supported by the National Natural Science Foundation of China(32472324);Innovation Fund of Haihe Laboratory of Synthetic Biology(22HHSWSS00013);Key Research and Development Projects of Shanxi Province(202202140601018);Shanxi Provincial Department of Science and Technology(202204010931002)。
Shanxi aged vinegar(SAV)is a famous cereal vinegar in China,which is produced through a solid-state fermentation where diverse microbes spontaneously and complex interactions occur.Here,combined with the metatranscrip...
关键词:Cereal vinegar Fermentation ecosystem Microbial metabolic interaction Lactobacillus 
Spatio-Temporal Dynamics of Land Use in Cotton and Cereal Production Zones,Mali
《Revue Internationale de Géomatique》2024年第1期51-76,共26页Moumouni Sidibé Augustin K.N.Aoudji Yaya Issifou Moumouni Issa Sacko Idelphonse Saliou Bourema Koné Achille Ephrem Assogbadjo et Afio Zannou 
Land use dynamics is a prerequisite for identifying natural resource management constraints,the evolution of agrarian practices and population growth.The objective of this research is to improve knowledge of the dynam...
关键词:Agricultural productivity loss land use land degradation speed and intensity of change agroecological practices remote sensing 
Creation of folate-biofortified rice by simultaneously enhancing biosynthetic flux and blocking folate oxidation被引量:1
《Molecular Plant》2024年第10期1487-1489,共3页Qiuju Liang Wei Zhang Jianzhou Pang Shuncong Zhang Xiaowan Hou Chunyi Zhang 
supported by the National Key Research and Development Program of China(2021YFF1000304);Nanfan special project,CAAS,grant no.YYLH2403.
Dear Editor,Micronutrient malnutrition,also referred to as hidden hunger,is a major threat to global health.Folates,a group of water-soluble B vitamins(B9),are essential organic molecules for almost all organisms by m...
关键词:CEREAL INTAKE VITAMIN 
Mutations in wheat TaAPA2 gene result in pleiotropic effects on plant architecture被引量:2
《Science China(Life Sciences)》2024年第9期2039-2042,共4页Shengsheng Bai Guiping Wang Rui Song Yanna Liu Lei Hua Jinwei Yang Lijun Zhang Shams ur Rehman Xiaohua Hao Lifeng Hou Chaozhong Zhang Hongna Li Yanyan Liang Lihua Zhao Yan Xue Zheng Wang Shisheng Chen 
supported by the Key R&D Program of Shandong Province(ZR202211070163,2023LZGC022);the Provincial Natural Science Foundation of Shandong(ZR2021MC056,ZR2021ZD30);the National Key Research and Development Program of China(2022YFD1201300);the Young Taishan Scholars Program of Shandong Province。
Dear Editor,Bread wheat(Triticum aestivum L.)is a globally important cereal providing~20% of the calories and proteins for>4.5billion people.Plant architecture,including morphologies of leaves,spikes,stems,and roots,h...
关键词:CEREAL globally ROOTS 
Copy number variation of NAL23 causes narrow-leaf development in rice
《Journal of Genetics and Genomics》2024年第8期880-883,共4页Degui Zhou Yajing Li Xianrong Xie Wenyan Ding Libin Chen Tie Li Jianian Tang Xiyu Tan Weizhi Liu Yueqin Heng Yongyao Xie Letian Chen Qi Liu Shaochuan Zhou Jing Zhao Gong Zhang Jiantao Tan Yaoguang Liu Rongxin Shen 
supported by the Open Competition Program of the Top Ten Critical Priorities of Agricultural Science and Technology Innovation for the 14th Five-Year Plan of Guangdong Province(No.2022SDZG05)to Letian Chen;the Major Program of Guangdong Basic and Applied Research(2019B030302006);Laboratory of Lingnan Modern Agriculture Project(NT2021002)to Yaoguang Liu;the Foundation of Hainan Yazhou Bay Seed Laboratory(B23YQ1515,B23CQ15FP)to Rongxin Shen;the National Natural Science Foundation of China(32270698);the Elite Rice Plan of GDRRI(2022YG01)to Qi Liu.
Leaf shape is a key trait for plant architecture relating to photosynthesis and transpiration in plants(Lawson et al.,2020).Erect leaves with proper leaf length and width,particularly the upper three leaves in cereal ...
关键词:CROPS CEREAL NARROW 
Impact of sourdough fermentation on nutrient transformations in cereal-based foods:Mechanisms,practical applications,and health implications
《Grain & Oil Science and Technology》2024年第2期124-132,共9页Zhen Wang Luyang Wang 
supported by the Graduate Education Innovation and Quality Improvement Project of Henan University(No.SYLYC2023185).
Sourdough is often considered a healthy choice and quality improver for use in cereal production due to its unique microbial composition and fermentation properties.During sourdough fermentation of cereals,biotransfor...
关键词:Sourdough fermentation Lactic acid bacteria PROTEOLYSIS Starch hydrolysis Low-GI NUTRIENTS 
Telomere-to-telomere genome assemblies of two Chinese Baijiu-brewing sorghum landraces
《Plant Communications》2024年第6期9-12,共4页Jiandong Bao Heng Zhang Fulin Wang Lin Li Xueming Zhu Junfeng Xu Yao Wang Zhijian Liu Guowei Zhai Heng Xu Fucheng Lin Ying Zhu 
supported by the Zhejiang Science and Technology Major Program on Agricultural New Variety Breeding(2021C02064-6)。
Dear Editor,Sorghum(Sorghum bicolor[L.]Moench)(2n=20),a C4 droughttolerant cereal crop,is widely cultivated for food,feed,and biofuel,resulting in varieties with distinct morphological characteristics.The Sanger-seque...
关键词:SORGHUM CULTIVATED CEREAL 
Enemies atpeace:Recentprogressin Agrobacterium-mediated cereal transformation
《The Crop Journal》2024年第2期321-329,共9页Shaoshuai Liu Ke Wang Shuaifeng Geng Moammar Hossain Xingguo Ye Aili Li Long Mao Karl-Heinz Kogel 
financial assistance provided by the High-End Foreign Expert Recruitment Program(G2022051003L);National Natural Science Foundation of China(32201878);Hainan Yazhou Bay Seed Lab(B21HJ0215);Agricultural Science and Technology Innovation Program of CAAS(CAASZDRW202002,CAAS-ZDRW202201);Hebei Natural Science Foundation(C2021205013);Long Mao is also a“Yellow River Delta Scholar”in Sino-Agro Experimental Station for Salt Tolerant Crops(SAESSTC),Dongying,Shandong,China.
Agrobacterium tumefaciens mediated plant transformation is a versatile tool for plant genetic engineering following its discovery nearly half a century ago.Numerous modifications were made in its application to increa...
关键词:Agrobacterium tumefaciens Cereal species Genome editing Genetic engineering Plant breeding 
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