脱壳冷榨生产纯天然油茶籽油  

Preparation of natural oil-tea camellia seed oil by dehulling and cold-pressing

作　　者：胡健华[1] 韦一良[1] 何东平[1] 刘尧刚[1] 

机构地区：[1]武汉工业学院,武汉430023

出　　处：《中国油脂》2009年第1期16-19,共4页China Oils and Fats

摘　　要：在借鉴油菜籽脱皮冷榨研究的基础上,结合油茶籽的化学组成特点确定了油茶籽综合加工工艺,并建成了国内首条生产线。对生产工艺过程、设备选择、技术参数进行了介绍,对得到的脱壳冷榨油茶籽油质量指标进行了测定,结果表明,除酸值外其他各项质量指标均达到较高水平。According to the chemical components of oil - tea camellia seed and the study on rapeseed processing by dehulling and cold - pressing, the oil - tea camellia seed processing technology was determined, and the first production line of oil - tea camellia seed processing with dehuUing and cold - pressing in China was constructed. The process, equipment and parameters were introduced, the quality indexes of cold -pressed oil -tea camellia seed oil obtained were also analyzed. The various quality indexes except acid value reached a high level.

关 键 词：油茶籽 脱壳 冷榨 油茶籽油 

分 类 号：TS225.16[轻工技术与工程—粮食、油脂及植物蛋白工程]