电子鼻在粮油品质检测中的应用进展  

Application of electronic nose on quality detection of cereals and oils

作　　者：张檬达[1] 鞠兴荣[1] 石嘉怿[1] 

机构地区：[1]南京财经大学食品科学与工程学院,南京210000

出　　处：《粮食与食品工业》2013年第5期34-38,共5页Cereal & Food Industry

基　　金：国家"863计划"项目(项目编号:2012AA101705-3)

摘　　要：电子鼻作为一种新型的无损检测的工具,近年来在食品、农业、医药、生物等领域应用广泛。本文就电子鼻在谷物品种鉴定及品质分析、谷物储存中新陈程度识别、谷物霉变、虫害检测以及油料品种鉴别、油脂品质评价和掺伪分析等粮油检测方面的应用进行综述,为电子鼻在粮油检测中的进一步推广提供了新的思路。Electronic nose is a new technique of nondestructive testing. It has a wide applica tion in food, agriculture, medicine and biological field. In this paper, its application in cereals and oils evaluation was summarized, including varieties and quality identification, storing degree recognition, mildew detection and pest detection of cereals, variety identification, quality evalua- tion and adulteration detection of oil, which can provide a theoretical basis for the further applica-tion of electronic nose in cereals and oils detection.

关 键 词：电子鼻 粮油品质 检测应用 

分 类 号：TS207[轻工技术与工程—食品科学]