呕吐毒素的脱毒方法研究进展  

Research Progress on Detoxification Methods of Vomitoxin

作　　者：赵相艳 任泉朴 黄海 赵文巧 潘春梅[1] ZHAO Xiangyan;REN Quanpu;HUANG Hai;ZHAO Wenqiao;PAN Chunmei(College of Food and Bioengineering,Henan University of Animal Husbandry and Economy,Zhengzhou 450046,China;Sinagri Yingtai Bio-Peptide Co.,Ltd.,Anyang 456550,China)

机构地区：[1]河南牧业经济学院食品与生物工程学院,河南郑州450046 [2]中农颖泰林州生物科园有限公司,河南安阳456550

出　　处：《食品安全导刊》2024年第5期158-160,共3页China Food Safety Magazine

基　　金：河南省科技攻关项目(222102110130,242102111035);河南牧业经济学院博士启动项目(M4050008)。

摘　　要：脱氧雪腐镰刀菌烯醇(Deoxynivalenol,DON)又名呕吐毒素,是一种广泛存在于小麦、玉米、大麦等食品加工原材料中,可对人类和家畜健康造成威胁的真菌毒素。为了寻找高效且经济的DON脱毒方法,提高农产品的产量和质量,降低食品安全的潜在风险,本文对常见的物理、化学、生物DON脱毒方法进行综述,比较不同方法的优势与劣势,并提供未来的研究方向。Deoxynivalenol(DON)is the main component of vomitoxin,is a mycotoxin widely found in wheat,corn,barley and other crops,posing a threat to human and livestock health.In order to find an efficient and economical DON detoxification method,improve the yield and quality of agricultural products,and reduce the potential risk of food safety,this paper reviews the common physical,chemical and biological DON detoxification methods,compares the advantages and disadvantages of different methods,and provides future research directions.

关 键 词：呕吐毒素 脱氧雪腐镰刀菌烯醇 脱毒方法 

分 类 号：TS201.6[轻工技术与工程—食品科学]