云南高校图书馆联盟文献共享服务平台- SALMON

SALMON: 作品数：97被引量：91H指数：5; 导出分析报告; 相关领域：农业科学医药卫生更多>>; 相关作者：柳阳周邦维王玲汪开毓黄小丽更多>>; 相关机构：中国科学院大学中国科学院成都市农林科学院四川农业大学更多>>; 相关期刊：更多>>; 相关基金：国家自然科学基金国家科技支撑计划中国科学院院地合作项目山西省青年科技研究基金更多>>

光影中的银鳞 Iris餐厅: 《室内设计与装修》2025年第5期54-57,共4页无 Jonas Bjerre-Poulsen(摄影) Restaurant Iris(摄影) 西溪(编译); 悬浮艺术装置“三文鱼之眼”(Salmon Eye)位于挪威壮丽的哈当厄峡湾,它犹如一颗镶嵌在翡翠峡湾中的银色珍珠。这座标志性椭圆形钢结构由Kvorning Design打造,而它的内部是一家米其林星级餐厅Iris。Norm Architects精心构筑的温润空间与...; 关键词：悬浮艺术装置 Salmon Eye 哈当厄峡湾 Iris餐厅

A Comparative Study on Gut Microbiota and Metabolomics in Atlantic Salmon Salmo salar at Different Growth Stages: 《Journal of Ocean University of China》2025年第2期404-416,共13页WANG Bowen CAO Xiyu REN Wenhao ZHAO Chunyan LI Qing FAN Ruiyong MEN Xianhui ZHOU Yangen REN Yichao; supported by the Key R&D Program of Shandong Province(No.2021LZGC027);the Shandong Provincial Natural Science Foundation(No.ZR202102250235);the Major Agricultural Application Technology Innovation Projects in Shandong Province(No.SD2019YY 006);the‘First Class Fishery Discipline’Program in Shandong Province,China。; Atlantic salmon(Salmo salar)represents the primary species in aquaculture.The gut microbiota plays a crucial role in nutrient processing and protection against pathogenic bacteria.Nonetheless,the composition and funct...; 关键词：Atlantic salmon gut microbiota METABOLITES MICROBIOME metabolomics interaction mechanism muscle quality

3 Benefits of Eating Salmon Skin: 《空中英语教室（中级版）》2024年第9期3-3,54,共2页Ebony Williams; Salmon is packed with vitamins,potassium,fiber,protein and more.Having at least two servings a week"can help you meet your nutrient needs and reduce therisk of several diseases,"said Healthline.If you're on a weight l...; 关键词：COOKING SKIN VITAMIN

Evaluation of Reynolds-averaged Navier-Stokes turbulence models in open channel flow over salmon redds: 《Journal of Hydrodynamics》2024年第4期741-756,共16页Bishal Bhattarai Brandon Hilliard Daniele Tonina William J.Reeder Ralph Budwig Benjamin T.Martin Tao Xing; supported by the California State Water Resources Control Board(Grant No.19-028-300);the National Science Foundation(Grant No.2043382).; This study evaluates computational fluid dynamics(CFD)turbulence closures for Reynolds-averaged Navier-Stokes(RANS)equations against experimental data to model complex open channel flows,like those occurring over dune...; 关键词：Salmon redd numerical simulation turbulence models volume of fluid(VOF)

Sea of Sand Raising Salmon in Xinjiang: 《城市漫步（GBA版）》2024年第7期22-23,共2页; Xinjiang,China's westernmost region,might seem an unlikely place for salmon farming,given its arid and landlocked geography.However,the region has emerged as a notable player in the global salmon market,thanks to inno...; 关键词：XINJIANG conditions. INNOVATIVE

Is salmonid migration at risk from chemical information disruption?: 《Aquaculture and Fisheries》2024年第3期378-387,共10页Keith B.Tierney Gregory G.Pyle; Good information is the basis for good decisions.For many invaluable salmon species,chemical information is necessary to guide and fine-tune their migrations to and from freshwater mating grounds.A problem is that sal...; 关键词：Salmon migration Ocean ranching Chemical information disruption Homing disruption Olfactory toxicity

Neutrophils in Atlantic salmon(Salmo salar L.)are MHC class II^(+)and secret IL-12p40 upon bacterial exposure: 《Aquaculture and Fisheries》2024年第2期144-153,共10页Gyri Teien Haugland Anita Rønneseth Lene Gundersen Harald SæbøLunde Kaja Nordland Heidrun Inger Wergeland; Antigen-presentation via major histocompatibility complex(MHC)to T cells is the key event to initiate adaptive immune responses.In teleosts,as in mammals,the main types of professional antigen-presenting cells(APCs)ar...; 关键词：GRANULOCYTES Antigen presenting cells Major histocompatibility complex T cell activation B cells CD83 CD80/86 MHC classⅡ

Finding middle ground:Flow regimes designed for salmon and energy value: 《Water Biology and Security》2023年第3期19-29,共11页Henriette I.Jager Rocio Uria-Martinez; This research,conducted by Oak Ridge National Laboratory(ORNL),was supported by the US Department of Energy's(DOE)Energy Efficiency and Renewable Energy Office,Wind and Water Power Technologies Program;ORNL is managed by UT-Battelle,LLC under Contract No.DEAC05-00OR22725 with the DOE;The publisher,by accepting the article for publication,acknowledges that the U.S.Government retains a nonexclusive,paid-up,irrevocable,world-wide license to publish or reproduce the published form of this manuscript,or allow others to do so,for U.S.Government purposes;The DOE will provide public access to these results of federally sponsored research in accordance with the DOE Public Access Plan(http://energy.gov/downloads/doe-public-access-plan).; In regulated rivers,shaping seasonal flows to recover species at risk depends on understanding when to expect conflicts with competing water users and when their interests are aligned.Multi-objective optimization can ...; 关键词：Optimization Environmental flows Reservoir release schedule Genetic algorithm Pareto optimal frontier Electricity price model Fall chinook salmon Pulse flows MULTI-OBJECTIVE

Effects of specific doses of E-beam irradiation which inactivated SARS-CoV-2 on the nutrition and quality of Atlantic salmon被引量：2: 《Food Science and Human Wellness》2023年第4期1351-1358,共8页Huilin Yu Junhui Zhang Yan Zhao Honghao Li Yixuan Chen Jiajin Zhu; the grants from Hangzhou Global Scientific and Technological Innovation Center of Zhejiang University(KC2021ZY0B0003).; The contamination of Atlantic salmon with severe acute respiratory syndrome coronavirus 2(SARS-CoV-2)has impeded the development of the cold-chain food industry and posed possible risks to the population.Electron beam...; 关键词：E-beam irradiation Atlantic salmon SARS-CoV-2 Physicochemical properties

Role of temperature fluctuations and shocks during refrigeration on pork and salmon quality: 《Food Quality and Safety》2023年第2期226-239,共14页崔昊昕 Naymul Karim 江峰胡海梅陈卫; supported by the Starry Night Science Fund of Zhejiang University Shanghai Institute for Advanced Study(No.SN-ZJU-SIAS-0013);the National Key Technology Research and Development Program of China(No.2016YFD0401201).; Refrigeration is considered a prime technology for preserving meat products.Temperature alterations are commonly ignored by industry during refrigeration,which have impacts on product quality.Thus,we conducted researc...; 关键词：PORK SALMON REFRIGERATION temperature fluctuations temperature shocks microbial growth

SALMON