云南高校图书馆联盟文献共享服务平台- SYNBIOTIC

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Effects of probiotics,prebiotics and synbiotics supplementation on cardiovascular risk factors in patients with type 2 diabetes mellitus:a GRADE-assessed systematic review and meta-analysis of randomized controlled trials: 《Food Science and Human Wellness》2025年第1期29-49,共21页Yanyan Tian Jiayue Xia Lihua Li Ligang Yang Hua Xiao Guoping Gao Yuanyuan Wang Chen Zhang Tiange Bu Guiju Sun; Jiangsu College of Nursing 2023 Special Fund for Research and Development of Medical-Educational Integration。; A systematic review and meta-analysis study was conducted to assess the effectiveness of probiotic/prebiotic/synbiotic supplementation on the effects of cardiovascular risk factors in patients with type 2 diabetes mel...; 关键词：Probiotic Prebiotic SYNBIOTIC Type 2 diabetes mellitus Cardiovascular risk factors Systematic review and meta-analysis

Targeting gut microbiota in osteoporosis:impact of the microbial based functional food ingredients: 《Food Science and Human Wellness》2024年第1期1-15,共15页Pauline Duffuler Khushwant S.Bhullar Jianping Wu; Osteoporosis is the most common bone disorder,characterized by low bone mineral density and microarchitectural deterioration of the bone tissue,which increases the susceptibility to fracture.In the past decade,emergin...; 关键词：DYSBIOSIS Bone health Probiotic Prebiotic Fermented food SYNBIOTIC

The synbiotic mixture of lactulose and Bacillus coagulans protects intestinal barrier dysfunction and apoptosis in weaned piglets challenged with lipopolysaccharide被引量：4: 《Journal of Animal Science and Biotechnology》2023年第5期2209-2223,共15页Weijiang Zheng Zuyan Zhao Yunnan Yang Liren Ding Wen Yao; supported by the National Key R&D Program of China(2017YFE0114400).; Background Lactulose as an effective prebiotic protects intestinal mucosal injury.Bacillus coagulans is widely used in feed additives because of its ability to promote intestinal health.Our previous study suggests tha...; 关键词：APOPTOSIS Bacillus coagulans Intestinal barrier function LACTULOSE LPS PIGLETS SYNBIOTIC

Gelatin-maltodextrin microcapsules as carriers of vitamin D_(3) improve textural properties of synbiotic yogurt and extend its probiotics survival被引量：1: 《Food Bioscience》2023年第3期454-462,共9页Behnam Nami Mahsa Tofighi Mohammad Molaveisi Arezoo Mahmoodan Danial Dehnad; financially supported by the Teen(Damdaran)dairy company。; Food fortification is one of the most essential processes to compensate for the deficiency of minerals and vitamins in customers’body.Hence,this study aimed to fortify low-fat stirred yogurt via encapsulated vitamin ...; 关键词：Vitamin D_(3) Synbiotic food Freeze drying Morphological investigation Micro-carrier

Topical Application of Synbiotic Bacillus Preparations Positively Affects Skin (Micro) Biology: 《Journal of Cosmetics, Dermatological Sciences and Applications》2023年第2期107-123,共17页Ze’evi Ma’or Robin Temmerman Xinmin Zhang; Alteration in skin microbiome profile is involved in many skin conditions, therefore, microbiome modulation is a reasonable target for skin health. Probiotic skincare was suggested, and leave-on synbiotic skincare pre...; 关键词：Probiotic Cosmetics Skin Transcriptome Bacillus Ferment Polygonum Extract Acne Vulgaris Prebiotic Synbiotic Skin Cream

Effects of synbiotic supplementation on anthropometric indices and body composition in overweight or obese children and adolescents:a randomized,double-blind,placebo-controlled clinical trial: 《World Journal of Pediatrics》2023年第4期356-365,共10页Mohammad Amin Atazadegan Motahar Heidari-Beni Mohammad Hassan Entezari Fariborz Sharifianjazi Roya Kelishadi; conducted as the project number 298113 supported by Isfahan University of Medical Sciences.; Background Recently,beneficial effects of probiotics and/or prebiotics on cardio-metabolic risk factors in adults have been shown.However,existing evidence has not been fully established for pediatric age groups.This ...; 关键词：ANTHROPOMETRY Body composition Pediatrics SYNBIOTICS

Effect of pectic oligosaccharide on probiotic survival and physicochemical properties of hydrogel beads for synbiotic encapsulation of Lactobacillus bulgaricus: 《Food Bioscience》2023年第1期490-497,共8页Ye-eun Lee Yu-Ra Kang Yoon Hyuk Chang; supported by Basic Science Research Program through the National Research Foundation of Korea(NRF)funded by the Ministry of Education(No.2018R1D1A1B07048439).; The present study was carried out to evaluate the effects of different concentrations of pectic oligosaccharide(POS)on the physicochemical properties of Lactobacillus bulgaricus(L.bulgaricus)loaded-synbiotic hydrogel ...; 关键词：Pectic oligosaccharide Synbiotic encapsulation Hydrogel bead Probiotic

Characterization of synbiotic films based on carboxymethyl cellulose/β-glucan and development of a shelf life prediction model: 《Food Bioscience》2023年第1期762-772,共11页Sahar Seyedzadeh-Hashemi Vahid Mofid Seyede Marzieh Hosseini Seyed Mohammad Taghi Gharibzahedi Amir Mohammad Mortazavian Saeedeh Shojaee-Aliabadi; Carboxymethyl cellulose(CMC)/β-glucan(BG)-based films(100:0,75:25,50:50,25:75)were developed and characterized to extend the survivability of Lactobacillus acidophilus LA-5 and establish a shelf life prediction model...; 关键词：Biodegradable film Carboxymethyl cellulose Β-GLUCAN INULIN Probiotic viability Shelf life prediction Simulated digestion

Comparative analysis of spray-drying microencapsulation of Lacticaseibacillus casei in synbiotic legume-based beverages: 《Food Bioscience》2022年第6期1605-1614,共10页Smriti Chaturvedi Snehasis Chakraborty; S. Chaturvedi wants to thank the National Doctoral Fellowship scheme under the All-India Council for Technical Education, Government of India, for providing fellowship during the research.; This study investigated the effect of three carrier agents, viz. maltodextrin (MD), gum acacia (GA), and xanthan gum (XG), on three synbiotic legume-based beverages subjected to optimized spray-drying conditions. Seve...; 关键词：Carrier agents In-vitro gastrointestinal digestion Probiotic Non-dairy PREBIOTICS

Development of Functional Synbiotic Flavored Fermented Skim Milk Drinks Supplemented with Doum (Hyphaene thebaica L.) and Carob (Ceratonia siliqua) Fruits Powder for Nutritional, Antimicrobial and High Antioxidant Activities: 《Food and Nutrition Sciences》2022年第11期878-905,共28页Manal Khider Khaled Abd El-Hameed Seliem Warda Mustafa Abdeltawab Ebid; The present study was carried out to make new healthy synbiotic flavored fermented skim milk drinks (SFFSD) supplemented with either Doum (Hyphaene thebaica L.) or Carob (Ceratonia siliqua) fruits powder for nutrition...; 关键词：ANTIMICROBIAL Carob Fruits Doum Fruits Phenolic Compounds Prebiotic and Probiotic

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