Rational laboratory layout design and scientific management systems are key to improving overall laboratory efficiency and safety,providing a solid foundation and guarantee for the smooth progress of scientific resear...
In this study, the physicochemical compatibility and stability of four drug mixtures were evaluated, and the common drug mixtures used in the treatment of severe malaria in children were simulated by gravity perfusion...
Black garlic is a processed product derived from fresh garlic,retaining the original nutritional components of garlic while enhancing many of its biological activities.Black garlic peptides are a class of bioactive pe...
Collagen peptide is the product of complete hydrolysis of collagen,which has a relatively small molecular weight and is more easily absorbed than proteins and amino acids.Collagen peptide not only has unique nutrition...
supported by the Key-Area Research and Development Program of Guangdong Province(2022B0202110001);the National Natural Science Foundation of China(32200010,92251302,32200007 and 32370011);the Fundamental Research Funds for the Central Universities of Sun Yat-sen University(23ptpy11,23ptpy136 and 23ptpy137);the National Science and Technology Fundamental Resources Investigation Program of China(2021FY100900);the US National Science Foundation(DEB 1557042).
Candidate bacterial phylum CSP1-3 has not been cultivated and is poorly understood.Here,we analyzed 112 CSP1-3 metagenome-assembled genomes and showed they are likely facultative anaerobes,with 3 of 5 families encodin...
Yogurt is a traditional dairy product well known in all the regions of the world. In Cameroon, the most popularly known type is “kossam” also called curdled milk. Kossam is a set of milk based beverage from northern...