supported by the National Natural Science Foundation of China(32072093,31830067);the China Agriculture Research System of MOF and MARA,the Science and Enterprise Consortium Project of Chongqing(cqnyncw-kqlhtxm);the Innovation and Entrepreneurship Training Program for Undergraduates(S202010635197);the 111 Project(B12006).
Yellow seed trait is a desirable characteristic with potential for increasing seed quality and commercial value in rapeseed,and anthocyanin and proanthocyanidins(PAs)are major seed-coat pigments.Few transcription fact...
National Natural Science Foundation of China(31871549,32001579,31830067and 31171177);National Key Research and Development Program of China(2016YFD0100506);Special Financial Aid to Post-doctor Research Fellow of Chongqing(Xm T2018057);“111”Project(B12006);Young Eagles Program of Chongqing Municipal Commission of Education(CY200215)。
Brassica crops,which are of worldwide importance,provide various oil,vegetable and ornamental products,as well as feedstocks for animal husbandry and biofuel industry.Cinnamoyl-Co A reductase(CCR)is the entry point to...
supported by grants from the National Key Research and Development Plan(2018YFD0100500);the National Natural Science Foundation of China(31871653);the Fundamental Research Funds for the Central Universities(XDJK2020D023);the Chongqing Postgraduate Research and Innovation Projects(CYS20124);the Natural Science Foundation of Chongqing,China(cstc2018jcyjAX0347);the 111 project(B12006).
Rapeseed(Brassica napus)is one of the most important oil crops worldwide;however,drought seriously curtails its growth and productivity.Identifying drought-tolerant germplasm is an efficient strategy for addressing wa...
This work was supported by grants from the National Natural Science Foundation of China(31830067);National Key Research and Development Program of China(2018YFD0100504-05);the“111”Project(B12006).
Invertase(INV),a key enzyme in sucrose metabolism,irreversibly catalyzes the hydrolysis of sucrose to glucose and fructose,thus playing important roles in plant growth,development,and biotic and abiotic stress respons...
funded by the“111”Project(No.B12006);the National Key Research and Development Program(No.2018YFD1000602);the Special Fund for Agro-scientific Research in the Public Interest of China(No.201403064);the Natural Science Foundation of China(No.31572323);Fundamental Research Funds for the Central Universities(No.SW118040);the Chongqing Research Program of Basic Research and Frontier Technology(No.cstc2018jcyjAX0407).
Mulberry fruits with high concentrations of anthocyanins are favored by consumers because of their good taste,bright color,and high nutritional value.However,neither the regulatory mechanism controlling flavonoid bios...