the National Natural Science Foundation of China(39870506); Zhejiang Natural Science Foundation(397259).
The influences of N application rate, timing, sowing date and seeding rate on β-glucan and protein content in barley grains were studied through the field experiments in Hangzhou, China during 1997 -2001. Protein con...
This project was supported by the National Natural Science Foundation of China(No.39870506);Zhejiang Natural Science Foundation(No.397259).
β-glucan is a polysaccharide compound closely related to the quality of barley used as malting, feed and food. Low β-glucan content is expected for brewing and feed barley, while high β-glucan content is desirable ...