LETTUCE

作品数：136被引量：230H指数：7
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DNA-free base editing in lettuce via in vitro transcribed base editors
《Journal of Integrative Plant Biology》2025年第2期199-201,共3页Eunbin Lee Yunsun Kim Minju Kim Donghui Lee Beum-Chang Kang 
supported by the National Research Foundation of Korea(NRF)grant funded by the Korea Government(MSIT)(No.RS-2022NR072144);the Rural Development Administration under the New Breeding Technologies Development Program(No.RS-2024-00322224)。
Recent advances with DNA-free clustered regularly interspaced short palindromic repeats(CRISPR)/CRISPR-associated nuclease 9(Cas9)methods using ribonucleoproteins(RNPs)in protoplasts(Woo et al.,2015)or RNAs in callus(...
关键词：DNA BASE free 
Concentration and retention of ascorbic acid,carotenoids,and sugars in fresh-cut lettuce in modified atmosphere packaging
《Horticultural Plant Journal》2025年第1期303-313,共11页Jinita Sthapit Kandel Ivan Simko Ryan J.Hayes Beiquan Mou 
supported by the Specialty Crop Block Grant Program of the U.S. Department of Agriculture's (USDA), Agricultural Marketing Service (AMS) through the California Department of Food and Agriculture (SCB15015);partly also by funding from the California Leafy Greens Research Board and by Oak Ridge Institute for Science and Education (ORISE) Research Participation Program。
Fresh-cut lettuce is widely used in ready-to-eat salads sold in modified atmosphere packages (MAP).Even in MAP,fresh-cut lettuce has short shelf life that results in loss of nutrients.Lettuce cultivars exhibit genetic...
关键词：LETTUCE Shelf life Nutrient retention Ascorbic acid CAROTENE Sugars 
Effects of Lignin-based Fully Biodegradable Plastic Film on Growth and Yield of Lettuce in the Open Field
《Agricultural Biotechnology》2025年第1期5-8,共4页Hong WANG Haibin SHEN Xiazhao JIN Xiaoqin CHEN 
Supported by Shanghai Science and Technology Innovation Action Plan,China(22N51900900).
[Objectives]This study was conducted to investigate the effects of lignin-based fully biodegradable plastic film on the growth and quality of lettuce under open-field cultivation conditions.[Methods]In this experiment...
关键词：Fully biodegradable plastic film LIGNIN LETTUCE GROWTH QUALITY 
Laser flashing light as a radiation source for lettuce growth
《International Journal of Agricultural and Biological Engineering》2024年第6期86-92,共7页Kun Li Ruifeng Cheng 
supported by the National Natural Science Foundation of China(Grant No.31701969).
Relatively lower light intensity and higher energy consumption of electrical lightings in plant factories encourage people to search for new light sources and illuminating patterns.In this study,a laser diffuse system...
关键词：laser diffusion high intensity intermittent light plant growth 
Acquisition and analysis of the optimal nutrient solution temperature range for lettuce using U-chord curvature
《International Journal of Agricultural and Biological Engineering》2024年第6期93-100,共8页Huimin Li Miao Lu Kaikai Yuan Mingke Zhang Dong Wang Jin Hu 
supported by the National Key Research and Development Program of China(Grant No.2020YFD1100602);the Shaanxi Key Research and Development Program(Grant No.2023-ZDLNY-66);the Shaanxi Provincial Science and Technology Program(Grant No.Z2024-ZYFS-0043).
Extreme nutrient solution temperature significantly affects photosynthetic characteristics of hydroponic vegetables and gives rise to slow plant growth.In this study,a method was proposed to obtain the suitable nutrie...
关键词：photosynthetic rate suitable nutrient solution temperature range multiple population genetic optimization U-chord curvature 
Characterization of slightly acidic electrolyzed water(SAEW)on effective disinfection against microbial safety and retention of phenolic compound in SAEW treated fresh romaine lettuce
《Food Quality and Safety》2024年第4期665-673,共9页John Shi Sophia Jun Xue Joshua Tang 
funded by the A-Base Research Project(J-1276)of Agriculture and Agri-Food Canada.
Objectives:This study investigated the effects of processing parameters,specifically the flow rate and the combination of diluted HCI and salt(NaCl)at different concentrations,on the properties of slightly acidic elec...
关键词：Slightly acidic electrolyzed water treatment microbial inactivation phenolic compound degradation hypochlorous acid 
Crop plants transport irregularly shaped mineral particles from root to shoot:Tracking and quantifying
《Eco-Environment & Health》2024年第4期458-465,共8页Jie Yang Lianzhen Li Chen Tu Ruije Lia Yongming Luo 
support by the National Natural Science Foundation of China (41991330,22241602,and 42177039);the Postdoctoral Fellowship Program of CPSF (GZC20232783).
Mineral particles,ubiquitous in soils,influence crop plant growth by carrying nutrients and pollutants.While the uptake of dissolved mineral nutrients is well-established,the direct incorporation of irregular mineral ...
关键词：Kaolin particles WHEAT LETTUCE Uptake and transport Translocation factors 
Comparative Analysis of Lactuca sativa Growth Using Compost Versus Conventional Soil
《Agricultural Sciences》2024年第11期1223-1235,共13页Sofia Huber Galen Papkov Xiusheng Yang John Griffis Kathryn Jackson Sarah Bauer Ankit Kumar Singh 
Conventional agricultural techniques have been degrading American soils nationwide since the beginnings of modern-day agriculture through practices such as soil tilling, using nitrogen synthetic fertilizers, and monoc...
关键词：COMPOST Conventional Agriculture LETTUCE Regenerative Agriculture Soil Health 
The complete telomere-to-telomere genome assembly of lettuce
《Plant Communications》2024年第10期8-11,共4页Ke Wang Jingyun Jin Jingxuan Wang Xinrui Wang Jie Sun Dian Meng Xiangfeng Wang Yong Wang Li Guo 
supported by the Key R&D Program of Shandong Province(ZR202211070163);the Natural Science Foundation for Distinguished Young Scholars of Shandong Province(ZR2023JQ010);L.G.is also supported by the Taishan Scholars Program of Shandong Province。
Dear Editor,Lettuce(Lactuca sativa L.)is an annual plant of the Asteraceae family,commonly used as a fresh-cut vegetable and a primary ingredient in salads.It is rich in vitamins,minerals,polyphenols,and carotenoids,p...
关键词：LET VITAMIN BENEFITS 
The combination of a microbial and a non-microbial biostimulant increases yield in lettuce(Lactuca sativa) under salt stress conditions by up-regulating cytokinin biosynthesis
《Journal of Integrative Plant Biology》2024年第10期2140-2157,共18页Patricia Benito Marina Celdrán Javier Bellón Vicente Arbona Miguel González-Guzmán Rosa Porcel Lynne Yenush José M.Mulet 
funded by the CDTI program project EXP 00137666/IDI-20210456 awarded to Caldic Ibérica S.L.;the research contract: “Desarrollo de formulados bioestimulantes y biofertilizantes innovadores de origen natural (Calbio) destinados a la agricultura convencional y ecológica. Estudio científico de efectos sinérgicos entre bioactivos microbianos y no microbianos” between Caldic Ibérica S.L. and Universitat Politècnica de València;also funded by the research project CPP2022-009965 “Modelo de evaluación de efectos de bioestimulantes en cultivos con condiciones de stress abiótico: escasez de agua y baja fertilización (MODELCALBIOSTRESS)” funded by MCIN/AEI/ 10.13039/501100011033;the “European Union Next Generation EU/PRTR”;PAID-06-22 “Evaluación del efecto beneficioso de la combinación de diferentes bioestimulantes comerciales (extractos de productos naturales y microbianos) bajo condiciones de estrés salino en plantas de interés agronómico” funded by the Universitat Politècnica de València。
Salinization poses a significant challenge in agriculture, exacerbated by anthropogenic global warming. Biostimulants, derived from living microorganisms or natural extracts, have emerged as valuable tools for convent...
关键词：abscisic acid biostimulants CYTOKININS isopentenyl adenosine LETTUCE salt stress 
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