云南高校图书馆联盟文献共享服务平台- JACKFRUIT

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Comparative Study of Biogas Production from Jackfruit Waste, Banana Peels, and Pineapple Peels Co-Digested with Cow Dung: 《Journal of Sustainable Bioenergy Systems》2023年第1期1-15,共15页Tadeo Mibulo Denis Nsubuga Isa Kabenge Nicholas Kiggundu Kerstin D. Wydra; Only 42% of Uganda’s population has access to electricity. The population continues to use firewood and charcoal as a source of energy, which leads to depletion of forests thus to climate change. The purpose of this ...; 关键词：BIOGAS CO-DIGESTION Jackfruit Waste BANANA Pineapple Peels

Optimization of adsorbent dose and contact time for the production of jackfruit waste nutrient-enriched biochar: 《Waste Disposal and Sustainable Energy》2023年第1期63-74,共12页Denis Nsubuga Isa Kabenge Ahamada Zziwa Vianney Andrew Yiga Yusufu Mpendo Mawejje Harbert Ronald Kizza Noble Banadda Kerstin D.Wydra; Funding was received from Federal Ministry of Food and Agriculture(BMLE),NO.2816PROCO04.; Raw biochar can be enriched with nutrients from digestates through adsorption producing nutrient-enriched biochar.The nutrient-enriched biochar can be used as a soil amendment to support sustainable agriculture.This s...; 关键词：Adsorption Response surface methodology DIGESTATE Nutrient-enriched biochar

Recent application of jackfruit waste in food and material engineering:A review被引量：3: 《Food Bioscience》2022年第4期252-262,共11页S.B.Kalse S.B.Swami; Jackfruit(Artocarpus heterophyllus Lam.)processing industries generate considerable amount of solid wastes in the form of peels,seeds and latex which leads environmental pollution these waste can be utilized as an att...; 关键词：JACKFRUIT Waste utilization BIO-ENERGY Fast dissolve tablet PECTIN

Optimization of the iron-enriched extruded snack containing jackfruit seed flour, mung bean flour and ferrous ammonium phosphate by using response surface methodology: 《Food Production, Processing and Nutrition》2022年第1期397-407,共11页Aparna Kumari Aditya Gupta Anil Kumar Chauhan; The Food and Agriculture Organization (State of food and agriculture. Moving forward on food loss and waste reduction, 2019) stated that approximately 1.3 billion tons of food wasted every year caused the emission of ...; 关键词：Jackfruit seed flour Mung bean flour Ferrous ammonium phosphate Extruded snack Anemia

Jackfruit Seeds Protein Isolate by Spray Drying Method: The Functional and Physicochemical Characteristics: 《Food and Nutrition Sciences》2020年第5期355-374,共20页M. Amdadul Haque Fatema Akter Habibur Rahman M. A. Baqui; With increased demand for plant based proteins by the consumers, the food manufacturers appeal for the new plant proteins with predetermined characteristics. This study aims at isolating the protein fraction from jack...; 关键词：PROTEIN ISOLATE Spray Drying Functional PROPERTIES PHYSICOCHEMICAL PROPERTIES PROTEIN CONFORMATION

Diet Chocolates and Replacement of Cocoa Powder with Jackfruit Seed Powder被引量：1: 《Food and Nutrition Sciences》2020年第3期220-233,共14页Akshaya Ravindran Maya Raman Ninisha Babu Ammu Dinakaran T. V. Sankar T. K. Srinivasa Gopal; Chocolate is a very popular food product that is relished by millions of people for its unique, rich and sweet taste. The health benefits of chocolate are immense which is attributed to its high polyphenolic content. ...; 关键词：Diet CHOCOLATE STEVIA SUCRALOSE JACKFRUIT SEED POWDER Glycemic Index

From Jackfruit Rags to Hierarchical Porous N-Doped Carbon: A High-Performance Anode Material for Sodium-Ion Batteries被引量：5: 《Transactions of Tianjin University》2019年第5期429-436,共8页Baisheng Zhao Yichun Ding Zhenhai Wen; financially supported by National Natural Science Foundation of China (Nos. 21875253, 21703249);the 1000 Plan Professorship for Young Talents; Renewable biomass-derived carbon materials have attracted increasing research attention as promising electrode materials for electrochemical energy storage devices, such as sodium-ion batteries (SIBs), due to their ou...; 关键词：POROUS CARBON N-DOPED CARBON Sodium-ion battery Anode JACKFRUIT rags Energy storage and conversion

Human occupation explains species invasion better than biotic stability:evaluating Artocarpus heterophyllus Lam.(Moraceae;jackfruit)invasion in the Neotropics: 《Journal of Plant Ecology》2018年第3期465-474,共10页Guilherme de Oliveira; This work was supported by Conselho Nacional de Desenvolvimento Científico e Tecnológico(CNPq)[grant number 442103/2014-0].; Aims Biological invasions are recognized to put native species in risk of extinction.In this study,I tested whether the invasion of Artocarpus heterophyllus Lam.(Moraceae;jackfruit)in the Neotropics was explained by i...; 关键词：ecological niche models(ENMs) ensemble forecasting climate change habitat disturbance propagule pressure

The Phytochemical and Antioxidant Characteristics of Fermented Jackfruit （Artocarpus heterophyllus L.） Leaves Using Single and Mixed Starter Culture: 《Journal of Food Science and Engineering》2018年第1期55-60,共6页Norhazniza Aziz Koh Soo Peng Rosmawati Abdullah NurSyazwani Abdul Hamid Razali Mustaffa; The phytochemical and antioxidant properties of fermented jackfruit leaves, using yeast and acetic acid bacteria, individually or in combination during 6 days of fermentation were investigated in the present study. Ch...; 关键词：Jackfruit leaves acetic acid bacteria YEAST fermentation antioxidant.

Numerical Fitting of Planar Photographic Images with Spherical Voronoi Diagrams: 《Computer Aided Drafting,Design and Manufacturing》2015年第4期26-31,共6页CHAIDEE Supanut SUGIHARA Kokichi; Partly Supported by the Grant-in-Aid for Basic Research of MEXT(No.24360039); There are many phenomena that generate polygonal tessellations on surfaces of 3D objects. One interesting example is the jackfruit, a multiple fruit found in the tropics. A recent study found the best-fit spherical Vo...; 关键词：spherical voronoi diagram jackfruit discrepancy circular search method of steepest descent

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