NITROSAMINES

作品数:17被引量:72H指数:6
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相关领域:医药卫生更多>>
相关作者:郭志刚李晶安德荣陈德鑫单宏英更多>>
相关机构:中国烟草总公司西北农林科技大学陕西中烟工业有限责任公司更多>>
相关期刊:《World Journal of Gastroenterology》《Journal of Chemistry and Chemical Engineering》《Chinese Journal of Structural Chemistry》《Food Science and Human Wellness》更多>>
相关基金:国家自然科学基金国家高技术研究发展计划中国博士后科学基金北京市自然科学基金更多>>
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Intake of tobacco nitrosamines of smokers in various provinces of China and their cancer risk:A meta-analysis
《Journal of Environmental Sciences》2024年第7期249-260,共12页Xiao Li Zhiwei Ye Jun Wang Pengfei Lin Xiaojin Zhang Shuguang Xie Chao Chen 
supported by the National Natural Science Foundation of China(No.22076091);the Key Technology Research and Development Program of Shandong(No.2020CXGC011406);the Natural Science Foundation of Beijing(No.8212029);the joint project of the State Key Joint Laboratory of Environmental Simulation and Pollution Control(No.21L01ESPC)。
Nitrosamines are a class of carcinogens which have been detected widely in food,water,some pharmaceuticals as well as tobacco.The objectives of this paper include reviewing the basic information on tobacco consumption...
关键词:N-nitrosamine TOBACCO Cancer risk Tobacco specific nitrosamines(TSNAs) N-nitrosodimethylamine(NDMA) 
Nitrosamines crisis in pharmaceuticals-Insights on toxicological implications,root causes and risk assessment:A systematic review
《Journal of Pharmaceutical Analysis》2024年第5期639-652,共14页Hemanth P.R.Vikram Tegginamath Pramod Kumar Gunjan Kumar Narasimha M.Beeraka Rajashree Deka Sheik Mohammed Suhail Sandeep Jat Namitha Bannimath Gayatiri Padmanabhan Ravandur S.Chandan Pramod Kumar Bannimath Gurupadayya 
The presence of N-nitroso compounds,particularly N-nitrosamines,in pharmaceutical products has raised global safety concerns due to their significant genotoxic and mutagenic effects.This systematic review investigates...
关键词:CARCINOGENICITY GENOTOXICITY MUTAGENICITY Molecular toxicity Nitrosamine impurities Nitrosamine drug substance-related IMPURITIES 
Effect of activated sludge treatment on the formation of N–nitrosamines under different chloramination conditions
《Journal of Environmental Sciences》2022年第7期242-252,共11页Xiaolu Zhang Daekyun Kim Tanju Karanfil 
Water Research Foundation (Project #4591) for their financial supports of this work。
Municipal wastewater discharge is considered as one of the main sources of N-nitrosamine precursors which can impact the qualities of downstream source waters and reclaimed wastewaters for potable reuse. N –Nitrosami...
关键词:Disinfection by-products N–Nitrosamine formation potential Uniform formation condition(UFC) Sewage components Biological wastewater treatment 
Thirdhand smoke: Genotoxicity and carcinogenic potential被引量:1
《Chronic Diseases and Translational Medicine》2020年第1期27-34,共8页Hang Bo Wang Pin Zhao Yue Chang Hang Mao Jian-Hua Antoine MSnijders 
supported by the University of California Tobacco-Related Disease Research Program(TRDRP)research project grants 24RT-0038(BH and JHM)and 28PT-0076(BH,JHM and AMS).
Thirdhand smoke (THS), the residual tobacco smoke remaining in the environment after tobacco has been smoked, represents a hidden and underestimated public health hazard. Evidence supports its widespread presence in i...
关键词:TOBACCO Thirdhand SMOKE Tobacco-specific NITROSAMINES GENOTOXICITY CARCINOGENESIS 
Risk assessment of chemical substances of safety concern generated in processed meats被引量:9
《Food Science and Human Wellness》2019年第3期244-251,共8页Monica Flores Leticia Mora Milagro Reig Fidel Toldra 
Grants AGL2017-89831-R,AGL2015-64673-R and FEDER funds from the Spanish Ministry of Economy,Industry and Competitiveness are acknowledged.Ramon y Cajal postdoctoral contract to LM is also acknowledged。
This manuscript is reviewing the presence of substances of safety concern that may be generated in different types of meat products.Such substances include N-nitrosamines that can be generated under certain conditions...
关键词:Polycyclic aromatic hydrocarbons Heterocyclic amines NITROSAMINES Amino acids oxidation Lipids oxidation Maillard reaction products Biogenic amines 
Nitrate-nitrite-nitrosamines exposure and the risk of type 1 diabetes: A review of current data被引量:4
《World Journal of Diabetes》2016年第18期433-440,共8页Zahra Bahadoran Asghar Ghasemi Parvin Mirmiran Fereidoun Azizi Farzad Hadaegh 
supported by the Research Institute for Endocrine Sciences of Shahid Beheshti University of Medical Sciences
The potential toxic effects of nitrate-nitrite-nitrosamine on pancreatic β cell have remained a controversial issue over the past two decades. In this study, we reviewed epidemiological studies investigated the assoc...
关键词:NITRATE NITRITE NITROSAMINE Type 1 diabetes 
Occurrence and formation potential of nitrosamines in river water and ground water along the Songhua River, China被引量:9
《Journal of Environmental Sciences》2016年第12期65-71,共7页Xianze Wang Zhongmou Liu Chi Wang Zhian Ying Wei Fan Wu Yang 
supported by the Natural Science Foundation of China (Nos. 51238001, 51508077);the Fundamental Research Funds for the Central Universities (No. 2412015KJ025)
The presence of mutagenic and carcinogenic nitrosamines in water is of great concern. In this study, seven nitrosamines including N-nitrosodimethylamine (NDMA), N-nitrosodiethylamine (NDEA), N-nitrosomethylethylam...
关键词:Nitrosamine Ground water Songhua River 
A New Automated Method and Sample Data Flow for Analysis of Volatile Nitrosamines in Human Urine被引量:1
《American Journal of Analytical Chemistry》2016年第2期165-178,共14页James A. Hodgson Tiffany H. Seyler Ernest McGahee Stephen Arnstein Lanqing Wang 
Volatile nitrosamines (VNAs) are a group of compounds classified as probable (group 2A) and possible (group 2B) carcinogens in humans. Along with certain foods and contaminated drinking water, VNAs are detected at hig...
关键词:Volatile Nitrosamines AUTOMATION Sample Data Flow Gas Chromatography Tandem Mass Spectrometry 
Jing Yang, Yu Zhou, Jia Yuan Yang, Wei Gang Lin, Ya Jing Wu, Na Lin, Jun Wang, and Jian Hua Zhu. Capturing Nitrosamines by Zeolite MCM-22: Effect of Zeolite Structure and Morphology on Adsorption. J. Phys. Chem. C 2010, 114, 9588-9595.被引量:15
《中国烟草学报》2011年第6期85-85,共1页
关键词:摘要 编辑部 编辑工作 读者 
Analysis of Nitrosamines in Organic Foods
《Journal of Chemistry and Chemical Engineering》2011年第11期1014-1019,共6页L. Peykova D. Obreshkova I. Pencheva 
Nitrosamines are classified by IARC as Group 2B carcinogens. Usually they might be present in organic foods as products of reaction between secondary amines and nitrosation system. The aim of the study was to test the...
关键词:HPLC organic foods NITROSAMINES N-nitrosodiethanolamine 
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