funded by the National Natural Science Foundation of China [Project Approval No. 71804101]。
Objective This study aimed to develop an artificial neural network(ANN) model combined with dietary retinol intake from different sources to predict the risk of non-alcoholic fatty liver disease(NAFLD) in American adu...
1 Scope This standard specifies the principles of dietary guidance, energy intake, and recommended nutrient intake for patients with hyperuricemia and gout.This standard is applicable to providing dietary guidance to ...
supported by National Health Commission(formerly National Health and Family Planning Commission)Medical Reform Major Program:China Nutrition and Health Surveillance[2010–2012];the secondary data analysis was sponsored by Nestle R&D center-National Institute for Nutrition and Health;China CDC project-Research on Dietary and Nutritional Status of Chinese Elderly[No.150052]。
Objective Nutrition is closely related to the health of the elderly population. This study aimed to provide a comprehensive picture of the nutrition status of elderly Chinese and its related dietary,geographical, and ...
supported by the National Natural Science Foundation of China[GN.81872624];the Sanming Project of Medicine in Shenzhen[SZSM201611017]。
Iodine is an essential component of thyroid hormones’biosynthesis and is crucial for normal growth and healthy development[1].If the amount of dietary iodine intake cannot match the long-term requirement,regardless o...
supported by the National Key Research and Development Program [No.2018YFC1603300];the Beijing Key Laboratory for Quality Evaluation Technology of Hygiene and Safety of Plastics(Beijing Technology and Business University)Open Fund Project [No.QETHSP2018002]
Advantame,with the chemical name N-[N-[3-(3-hydroxy-4-methoxyphenyl)propyl]-α-aspartyl]L-phenylalanine 1-methyl ester,monohydrate,is an artificial sweetener made by a chemical reaction between vanillin and aspartame,...
supported by the National Natural Science Foundation of China [81502823];Outstanding Young Talent Key program of College and University in Anhui province [gxyq ZD2017063];University Natural Science Foundation of Anhui province [KJ2019A0298]
Objective The aim of this study was to analyze the mediating effect of body dissatisfaction in correlation between obesity and dietary behavior changes for weight loss(DBCWL).Methods A total of 680 primary and middle ...
supported by the Na onal Key Research and Development Program Funding [2018YFC1603306]
Brilliant blue FCF is a dye and synthe c colorant with a triphenylmethane base structure. It is permi ed as a food addi ve in many countries and regions. In recent years, Codex Alimentarius Commission[1], the European...
Objective Undernutrition is highly prevalent among older people. The aim of this study was to estimate the prevalence of undernutrition in elderly Chinese residents and explore the relationship between undernutrition ...
supported by the National Natural Science Foundation[No.21407179]
Objective This study aimed to evaluate the hepatotoxicity, metabolic disturbance activity and endocrine disrupting activity of mice treated by Decabromodiphenyl ethane (DBDPE). Methods In this study, Balb/C mice wer...
supported by China's Ministry of Science&Technology(No.2014ZX09304307)
Objective Benzyl butyl phthalate (BBP) is a plasticizer used in food contact materials. Dietary exposure to BBP might lead to reproduction and developmental damages to human. The present paper was aimed to assess th...