financially supported by the National Natural Science Foundation of China(32102559);the Jiangsu Shuang Chuang Tuan Dui Program,China(JSSCTD202147);the Jiangsu Shuang Chuang Ren Cai Program,China(JSSCRC2021541)。
Excessive abdominal fat deposition seriously restricts the production efficiency of broilers.Several studies found that dietary supplemental manganese(Mn)could effectively reduce the abdominal fat deposition of broile...
funded by the grants from the China Agriculture Research System of MOF and MARA (CARS-41);the Agricultural Science and Technology Innovation Program, China (ASTIP-IAS04)。
San-Huang chicken is a high-quality breed in China with yellow feather, claw and break. However, the abnormal phenomenon of the yellow shank turning into green shank of San-Huang chicken has been a concern, as it seri...
supported by the National Natural Science Foundation of China(31902174);the Natural Science Foundation of Jiangsu Province,China(BK20190902);the Natural Science Foundation of Jiangsu Higher Education Institutions of China(19KJD230003)。
Dietary threonine(Thr) deficiency increases hepatic triglyceride content and reduces sebum and abdominal fat percentages in lean type(LT), but not in fatty type(FT) Pekin ducks. However, the molecular changes regardin...
financially supported by the earmarked fund for China Agriculture Research System (CARS-35);a grant from the Science and Technology Support Project of Sichuan Province, China (2016NYZ0052)
Recently, saccharicterpenin extracted from Camellia oleifera seed meal has become a widely used feed supplement in animal husbandry. In order to assess its safety, this study was designed to investigate the toxicity a...
supported by the National GMO New Variety Breeding Program of China(2015ZX08013-003)
Adult Chrysoperla sinica Tjeder is a common pollen feeder in maize fields. They are thus directly exposed to insecticidal proteins by consumption of genetically engineered maize pollen containing Bacillus thuringiensi...
the financial supports provided by the China Agriculture Research System (CARS36);the Hundred Outstanding Talents Training Program at Guangdong Province, China;the Special Program for Guangdong Research Institutions’ Innovation and Construction, China (2012B060600005);the Natural Science Foundation of Guangdong Province, China (2015A030310332);the Science and Technology Program of Guangdong Province, China (2013B050800016)
This study investigated the effects of dietary arginine (Arg) supplementation, just during lactation, on sow and litter per- formance, plasma concentrations of metabolites and hormones, and milk yield and compositio...
supported by the Laboratory of Animal Nutrition,Institute of Animal Sciences,Chinese Academy of Agricultural Sciences(CAAS);supported by the National Key Technology R&D Program of China(2012BAD39B01);the Agricultural Science and Technology Innovation Program of CAAS(ASTIP-IAS07)in China
Here, we investigated the effect of dietary arginine(Arg) supplementation on innate immunity and the antioxidant ability of broiler chickens. The experiment was designed as a single-factorial arrangement(n=8 cages/...
supported by the National Natural Science Foundation of China(31261140365);the National Basic Research Program of China(2011CB100804);the Agricultural Science and Technology Innovation Program of Chinese Academy of Agricultural Sciences(ASTIP-IAS12)
The partial 16 S r RNA gene sequences(100 to 500 bp) were widely used to reveal rumen bacterial composition influenced by diets, while quantification of the changed uncultured bacteria was inconvenient due to diffic...
a part of the Public Service Program(Agriculture)Special Fund for Agro-scientific Research in the Public Interest,China(201303062)
We evaluatedthe effects of diets with different crude protein (CP) levels on growth performance, rumen fermentation and bacterial communities in weaned Chahaer lambs. 128 weaned Chahaer lambs ((20.56±1.43) kg bo...
supported by grants from the National Natural Science Foundation of China (31101733)
The objective of this study was to evaluate the effects of low ambient temperature (LAT) and dietary vitamin C (VC) sup- plementation on pulmonary vascular remodeling (PVR) and the relative expression of hypoxia...