RF3 Brassica napus L. (InVigorTM Canola) has been in commercial cultivation since 1997. RF3 B. napus was produced by Agrobacterium-mediated transformation to provide glufos...
funded by the National Key Research and Development Program of China(2016YFD0100202);the Natural Science Foundation of Hunan Province,China(2016JJ1010);the Scientific Research Fund of Hunan Provincial Education Department,China(18C0305,17K035,17C0652,and 17C0653)。
Anthocyanins confer the wide range of colors for plants and also play beneficial health roles as potentially protective factors against heart disease and cancer. Brassica juncea is cultivated as an edible oil resource...
Banaras Hindu University(BHU)for providing grant to carry out study.
Objective:To study the bioactivity of methanolic extract of Brassica juncea on animal model of diabetes mellitus along with its effect on diabetic and metabolic parameters.Methods:Diabetes mellitus was induced in rats...
supported by the grant from the National Natural Science Foundation of China (31872095)
Brassica juncea is an allopolyploid originating from the interspecific hybridization between Brassica rapa and Brassica nigra, which is of multiple usage as a vegetable, oilseed and condiment worldwide. Both vernaliza...
浙江大学农学院张明方团队,于2018年3月6日在国际知名植物杂志《Molecular Plant》发表了题为"Chinese root-type mustard provides phylogenomic insights into the evolution of the multi-use diversified allopolyploid Brassica j...
Dear Editor,AIIopolyploid mustard (Brassica juncea L.) is an important part of the U's triangle model of Brassica comprising vegetable, oilseed, and condiment crops. Vegetable B. juncea varieties are widely distrib...
Indian mustard (Brassica juncea L.) germplasm consisting 167 accessions including one check cultivar was evaluated for qualitative and quantitative traits. The present study was conducted to investigate genetic divers...