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INTAKES: 作品数：24被引量：38H指数：3; 导出分析报告; 相关领域：医药卫生更多>>; 相关机构：陕西中医药大学西北大学西安交通大学医学院第一附属医院西安交通大学更多>>; 相关期刊：《Communications in Computational Physics》《Journal of Integrative Agriculture》《Open Journal of Epidemiology》《Propulsion and Power Research》更多>>; 相关基金：国家自然科学基金上海市教育委员会重点学科基金中国博士后科学基金更多>>

The impact of demographic dynamics on food consumption and its environmental outcomes:Evidence from China被引量：3: 《Journal of Integrative Agriculture》2024年第2期414-429,共16页Shaoting Li Xuan Chen Yanjun Ren Thomas Glauben; This work was supported by the Qinchuangyuan Project of Shaanxi Province,China(QCYRCXM-2022-145);the Major Project of the Key Research Base of Humanities and Social Sciences of the Ministry of Education,China(22JJD790052);the Chinese Universities Scientific Fund(Z1010422003);the National Natural Science Foundation of China(72373117).; With increasing population and changing demographics,food consumption has experienced a significant transition in quantity and quality.However,a dearth of knowledge remains regarding its environmental impacts and how ...; 关键词：demographic dynamics food consumption environmental impacts nutrition intakes

Higher intakes of lysine,threonine and valine are inversely associated with non-alcoholic fatty liver disease risk:a community-based case-control study in the Chinese elderly: 《Food Science and Human Wellness》2024年第1期191-197,共7页Xueqi Li Wenjun Ma Ting Yang Chong Wang Wei Zhang Hui Li Ting Zhao Xiaofei Guo; supported by National Natural Science Foundation of China(NSFC:82073538 and 81773433);by the 2018 Chinese Nutrition Society(CNS)Nutrition Research Foundation-DSM Research Fund(CNS-DSM2018A30)。; The associations of individual amino acid with non-alcoholic fatty liver disease(NAFLD)risk remained unclear.The present study aimed to investigate the associations between the two in the Chinese elderly.Methods:A com...; 关键词：Amino acid Non-alcoholic fatty liver disease Senior citizen Dose-response analysis

Knowledge, Attitudes and Practices of the Populations of Dapaong and Its Surroundings in Togo on Sodium/Salt and Potassium Intakes: 《Open Journal of Epidemiology》2023年第2期113-127,共15页Tchasso Serge Kenao Jerôme Charles Sossa Moussiliou Noel Paraiso Mofou Belo Mouawiyatou Bouraima Ghislain Sopoh Smaila Alidou Dadja Essoya Landoh Assima-Essodom Kalao Victoire Agueh; Background: Food plays an important role in human health. A healthy diet contributes to the improvement of the health of populations. A diet high in sodium/salt and low in potassium has been shown to contribute to car...; 关键词：KAP Sodium/Salt POTASSIUM TOGO

Measurement of the Effects of Nutritional Education for Reducing Sodium Intakes and Increasing Potassium Intakes: 《Food and Nutrition Sciences》2023年第5期436-450,共15页Tchasso Serge Kénao Jerôme Charles Sossa Moussiliou Noel Paraiso Smaila Alidou Ghislain Sopoh Toyi Tchamdja Dadja Essoya Landoh Mofou Bélo Tchaa Abalo Bakaï; Background: The Togolese population, like those around the world, frequently consumes foods high in salt/sodium and low in potassium, thus exposing them to cardiovascular disease (CVD). Nutritional intervention can he...; 关键词：Nutrition Education Consumption Frequency Sodium/Salt POTASSIUM TOGO

Foods Intakes and Their Influences on BMI (Body Mass Index) in Young and Middle Aged Women in Japan: 《Food and Nutrition Sciences》2022年第4期349-357,共9页Akikazu Takada Fumiko Shimizu Yukie Ishii Mutsumi Ogawa Tetsuya Takao; Background: Japanese women’s body mass index (BMI) was known to be the lowest among people in OECD countries. We wanted to compare foods intakes and relationships between intakes of particular food species and BMI. M...; 关键词：Body Mass Index BDHQ Protein CARBOHYDRATE LIPID Cardiovascular Disease Diabetes Mellitus Obesity OVERWEIGHT

Performance of wavecatcher intakes at angles of attack and sideslip被引量：4: 《Chinese Journal of Aeronautics》2021年第7期244-256,共13页Fengyuan ZUO Sannu MO LDER Gang CHEN; National Natural Science Foundation of China(No.:12002261);National Postdoctoral Program for Innovative Talents of China(No.:BX20200267);Young Talent fund of University Association for Science and Technology in Shaanxi of China(No.:20200501);China Postdoctoral Science Foundation(No.:2020M673411);the Fundamental Research Funds for the Central Universities of China(No.:xzy012020096).G.Chen are grateful for the support of National Natural Science Foundation of China(No.:11872293).; A wavecatcher type scramjet intake,that reduces the Mach number number from 4 to 1.552,is used as the basis for a study of flow starting/unstarting as affected by freestream angles of attack and sideslip.The intake de...; 关键词：Angle of attack Sideslip angle UNSTART Wavecatcher intake

Comparison of Various Foods Intakes and Their Relationships with Body Mass Index in Japanese Old Men and Women被引量：1: 《Food and Nutrition Sciences》2021年第6期591-601,共11页A. Takada F. Shimizu Y. Ishii M. Ogawa T. Takao; Objective: Obesity is an important health problem, leading to many metabolic diseases such as type2 diabetes mellitus, cardiovascular...; 关键词：CARBOHYDRATE Protein Fish GLUCOSE INSULIN BMI (Body Mass Index) OBESITY

Application of laser energy deposition to improve performance for high speed intakes: 《Propulsion and Power Research》2020年第1期15-25,共11页A.Russell M.Myokan H.Bottini A.Sasoh H.Zare-Behtash K.Kontis; Research interest has been growing in recent years in supersonic transport,particularly supersonic propulsion systems.A key component of a commonly studied propulsion system,ramjets,is the air intake.For supersonic pr...; 关键词：Laser energy deposition SUPERSONIC Flow dynamics INTAKES Flow separation

Correlation of Various Foods Intakes and Plasma Levels of Omega Fatty Acids in Healthy Japanese Old Men: 《Food and Nutrition Sciences》2019年第6期578-587,共10页Akikazu Takada Fumiko Shimizu Shinji Koba; Background: Trans fatty acids are considered to impair health and some ω fatty acids are protective against atherosclerosis and diabetes mellitus. Trans fatty acids are said to be formed by the partial hydrogenation ...; 关键词：FATTY ACID Trans FATTY ACID Palmitoelaidic ACID Elaidic ACID Linoelaidic ACID Saturated FATTY ACID UNSATURATED FATTY ACID Ω FATTY ACID DGLA (Dihomo-G-Linolenic Acid) DHA (Docosahexanoic Acid) EPA (Eicosapentaenoic Acid) AA (Arachidonic Acid)

Correlation between intakes of carbohydrates,protein,and fat with random blood sugar levels in menopausal women被引量：2: 《Frontiers of Nursing》2019年第1期77-80,共4页Ni Wayan Suniyadewi G.N Indraguna Pinatih; Objective: Carbohydrates, proteins, and fats are energy sources needed by the body for performing daily activities and generating primary energy substances. In women who have undergone menopause, the function of thyro...; 关键词：carbohydrate intake FATS MENOPAUSAL women PROTEIN RANDOM blood sugar LEVELS

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