OXALATES

作品数:16被引量:40H指数:2
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相关领域:理学一般工业技术更多>>
相关期刊:《Organic Chemistry Frontiers》《Journal of Materials Science & Technology》《Science China Chemistry》《Chemical Research in Chinese Universities》更多>>
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Cooperative NHC/Photoredox Catalysis:Three-Component Reaction of Aroyl Fluorides,Styrenes and Oxalates
《Chinese Journal of Chemistry》2024年第5期511-515,共5页Zheng Lin Guanghui Lv Jianghong Liu Jiangyan Tang Binsong Mu Jian Chen Tianle Huang Zhongzhen Yang Yong Wu 
supported by Sichuan Science and Technology Program(No.2020YJ0221).
Cooperative NHC/photoredox catalysis has emerged as an important research field in recent years.Herein,this article describes the use of cesium salt derivatives of tert-alcohols as alkyl radical precursors in a three-...
关键词:Three-component PHOTOREDOX NHC Aryl ketones Iridium Radical C—C coupling AMIDES 
Cation-anion synergetic interactions achieving tunable birefringence in quasi-one-dimensional antimony(Ⅲ)fluoride oxalates被引量:2
《Science China Materials》2022年第11期3115-3124,共10页Die Zhang Qiang Wang Ting Zheng Liling Cao Kang Min Ok Daojiang Gao Jian Bi Ling Huang Guohong Zou 
supported by the National Natural Science Foundation of China(22122106,22071158,21971171,and21875146);National Research Foundation of Korea(NRF)funded by the Ministry of Science and International Cooperation of Technology(2019R1A2C3005530)。
Birefringent materials with large optical anisotropy,which can be used to modulate the polarization of light,play a key role in laser techniques and science.However,the exploration studies of new,superior birefringent...
关键词:birefringent materials optical anisotropy antimony(Ⅲ)fluoride oxalates synergetic interactions 
Effect of Pre-Gelatinization Conditions on the Total Oxalate Content and Techno-Functional Properties of Taro (Colocasia esculenta) Flour
《Food and Nutrition Sciences》2022年第6期511-525,共15页Irene R. Oyim Joseph O. Anyango Mary N. Omwamba 
Like most roots and tubers, taro (Colocasia esculenta) corms have a short shelf-life due to the high moisture content, which aggravates their post-harvest losses. They also contain high amounts of calcium oxalates, li...
关键词:Taro Flour Pre-Gelatinization Techno-Functional OXALATES 
Photoredox Ni-Catalyzed Selective Coupling of Organic Halides and Oxalates to Esters via Alkoxycarbonyl Radical Intermediates
《CCS Chemistry》2022年第4期1326-1336,共11页Wen-Duo Li Yi-Qian Jiang Yan-Lin Li Ji-Bao Xia 
the financial support from the NSFC of China(21772208 and 21633013);Natural Science Foundation of Jiangsu Province(BK20201183);the Key Research Program of Frontier Sciences of Chinese Academy of Sciences(QYZDJSSW-SLH051).
A new approach for radical cross coupling of organic halides and oxalates toward esters has been developed via photoredox nickel dual catalysis.This method has been demonstrated for transformation of a wide range of a...
关键词:photoredox catalysis nickel catalysis ester alkoxycarbonyl radical alkoxy carbonylation 
A Ni(II)-catalyzed reductive cross-coupling reaction of oxalates and thiosulfonates/selenosulfonates被引量:1
《Organic Chemistry Frontiers》2022年第3期731-736,共6页Ying Chen Fei Wang Bo-Xi Liu Wei-Dong Rao Shun-Yi Wang 
We gratefully acknowledge the National Natural Science Foundation of China(No.21971174,21772137);PAPD,Cyrus Tang(Zhongying)scholar and Soochow University for financial support.
A Ni(II)-catalyzed reductive cross-coupling reaction of oxalates and thiosulfonates/selenosulfonates to synthesize benzylic sulfides/selenides under mild conditions is developed.The oxalates prepared from the correspo...
关键词:reaction NI(II) CATALYZED 
Effect of Processing on the Oxalate and Calcium Concentrations of Two Local Dishes, Cơm Hến and Canh Chua Bạc Hà, Prepared from Taro Stems
《Food and Nutrition Sciences》2017年第6期624-632,共9页Du Thanh Hang Than Thi Thanh Tra Le Minh Tuan Geoffrey Peter Savage 
Stems of sweet taro (Colocasia esculenta) grown in Thua Thien HuếProvince in Vietnam and were used as an ingredient to prepare two local dishes, Cơm Hến and Canh Chua Bạc Hà. This study investi...
关键词:Washing Slicing WILTING Boiling TARO PETIOLES Total Soluble Insoluble OXALATES 
Oxalate Content of Miner’s Lettuce Irrigated with Water or Fertilizer Solutions
《Food and Nutrition Sciences》2016年第13期1290-1296,共7页Madhuri Kanala Geoffrey P. Savage 
The total, soluble and insoluble oxalate contents of the small, large and cauline leaves and small and large stems of miner’s lettuce (Claytonia perfoliata ) plants which had been irrigated with tap water or a solubl...
关键词:Miner’s Lettuce OXALATES FERTILIZER Water Irrigation 
Oxalate contents of commonly used Chinese medicinal herbs被引量:2
《Journal of Traditional Chinese Medicine》2015年第5期594-599,共6页James Huang Chris Huang Michael Liebman 
OBJECTIVE:To assess the total and soluble oxalate contents of commonly used Chinese medicinal herbs.METHODS:Twenty-two Chinese medicinal herbs were extracted in both acid and water prior to determination of total and ...
关键词:Drugs Chinese herbal Oxalates Kidney calculi 
Template-directed Synthesis of Three Metal Oxalates via 4-Connected Building Units被引量:3
《Chemical Research in Chinese Universities》2014年第6期889-893,共5页TIAN Ruijing WANG Fuxiang DU Chunyu FENG Lijuan LIU Ying ZHANG Cailing PAN Qinhe 
Supported by the National Natural Science Foundation of China(Nos.21101047, 11204057), the Program for New Century Excellent Talents in Universities of China(No.NCET-11-0929), the Natural Science Foundation of Hainan Province, China(No. 112003), the Scientific Research Foundation in University of Hainan Province, China(No.Hjkj2012-06) and the Young Scientist Foundation of Hainan University, China(Nos.qnjj 1237, qnjj 1251).
Three novel compounds, [Co(en)3]2[Zr2(C2O4)7]·2H20(HNU-2, en=ethylenediamine), [Co(NH3)6]· [Ce(CzO4)3(H2O)]·H2O(HNU-3) and [Co(dien)2][Gd(C2On)3]·0.75H2O(HNU-4, dien=dethylenetriamine) were hyd...
关键词:Coordination polymer Template-directed synthesis Metal oxalate 
Manufacture of a Low Oxalate Mitsumame-Type Dessert Using Rhubarb Juice and Calcium Salts
《Food and Nutrition Sciences》2014年第17期1621-1627,共7页Sophie Faudon Geoffrey Savage 
Rhubarb (Rheum rhabarbarum) juice was used to make a Japanese soft mitsumame-type dessert sweet. The dessert was prepared from extracted rhubarb juice, which was cooked with sugar, agar and guar gum, then allowed to s...
关键词:Total Soluble and INSOLUBLE OXALATES RHUBARB Mitsumame SWEETS Calcium 
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