MONOCYTOGENES

作品数：27被引量：43H指数：3
导出分析报告
相关领域：医药卫生轻工技术与工程更多>>
相关作者：李军张振华葛毅强胡小松陈斌斌更多>>
相关机构：华中师范大学中国检验检疫科学研究院中国农业科学院中国农业大学更多>>
相关期刊：《World Journal of Gastrointestinal Pathophysiology》《传染病信息》《Food and Nutrition Sciences》《中国热带医学》更多>>
相关基金：国家自然科学基金中国博士后科学基金国家高技术研究发展计划更多>>
-
在结果中检索

检索结果分析

结果分析中...
共 条 记 录，以下是1-10
全选清除导出
参考文献引证文献引用追踪
视图：
排序：
Titanium dioxide E171 consumption exacerbates Listeria monocytogenes infection in mice
《Food Quality and Safety》2024年第1期68-80,共13页滕跃 王瑷琳 赵东云 李国鹏 刘泷泽 邹悦 夏效东 
the National Key Research and Development Program of China(No.2022YFD2100104);the Science and Technology Program of Shaanxi Province(No.2022JM-111);the Science and Technology Research Program of Liaoning Department of Education(No.J2020044),China.
The food additive titanium dioxide is commonly utilized to enhance the appearance and flavor of food products.However,this substance has been linked to gastrointestinal disorders.The aim of this study was to investiga...
关键词：E171 L.monocytogenes intestinal barrier function inflammatory responses gut microbiota. 
Entrainment of E.coli and Listeria monocytogenes from sediment in irrigation canal
《International Journal of Sediment Research》2022年第6期701-714,共14页Kun Qi Erfan Ghasemi Tousi Jennifer Guohong Duan Patricia Marie Gundy Kelly Rae Bright Charles Peter Gerba 
The authors would like to thank the Center for Produce Safety for funding this research(Grant No.2019CPS04).
E.coli and Listeria monocytogenes(or L.monocytogenes)are bacteria affecting fresh produce that is harmful for health of humans and animals.If these bacteria are present in surface waterbody(e.g.,irrigation canals),the...
关键词：BACTERIA E.COLI L.monocytogenes Sediment transport Irrigation water Sediment model 
Highly sensitive smartphone-based detection of Listeria monocytogenes using SYTO9被引量：3
《Chinese Chemical Letters》2022年第4期1933-1935,共3页Sha Liu Xuliang He Tao Zhang Kaixuan Zhao Changhu Xiao Zengrui Tong Lian Jin Nongyue He Yan Deng Song Li Yuan Guo Zhu Chen 
supported by the grant from the National Natural Science Foundation of China (Nos. 61901168, 82002405;81902153);Zhuzhou Innovative City Construction Project(No. 2020–020);China Postdoctoral Science Foundation (No.2018M630498)。
Listeriosis is caused by Listeria monocytogenes(LM) and is currently considered to be one of the leading food-borne diseases worldwide, with mortality rate of 20%~30%. Currently, detection methods for LM are time-cons...
关键词：Literia monocytogenes Image process SYTO9 Loop mediated isothermal amplification SMARTPHONE 
Identification of Salmonella and Listeria monocytogenes by Near-infrared Spectroscopy and PCA被引量：4
《Meteorological and Environmental Research》2019年第4期77-80,共4页Jiang Chuan Zhang Xiaohong Zou Xiaolong Lu Guangying Liu Yangchun 
Near-infrared spectra of pathogenic bacteria (salmonella and Listeria monocytogenes ) were determined, and the spectral data were analyzed by the projection discriminant analysis based on principal component analysis ...
关键词：NEAR-INFRARED SPECTROSCOPY SALMONELLA LISTERIA MONOCYTOGENES PCA IDENTIFICATION 
Rhombencephalitis caused by Listeria monocytogenes with hydrocephalus and intracranial hemorrhage:A case report and review of the literature被引量：10
《World Journal of Clinical Cases》2019年第4期538-547,共10页Jing-Jing Liang Xiao-Yan He Hong Ye 
Young Teacher Foundation of Wuhan University,China,No.2042017kf0142;Guidance Fund of Renmin Hospital of Wuhan University,China,No.RMYD2018M19
BACKGROUND Listeria monocytogenes(L. monocytogenes), a Gram-positive facultatively intracellular bacterium, is the causative agent of human listeriosis. Listeria infection is usually found in immunocompromised patient...
关键词：Rhombencephalitis LISTERIA MONOCYTOGENES Central nervous system INFECTIONS HYDROCEPHALUS INTRACRANIAL HEMORRHAGE Case report 
Microbial Food Safety Risks Associated with Fresh and Thawed Catfish Fillets during Refrigerated Storage
《Food and Nutrition Sciences》2018年第11期1261-1272,共12页Thao T. H. Nguyen Achyut Adhikari Debanjana Bhattacharya Vijay S. Chhetri Karuna Kharel 
Fish processing environment is very favorable for the growth of microorganisms and highlights a potential risk associated with microbial hazards. The present study investigated the growth behavior of aerobic bacteria,...
关键词：Microbial Growth CATFISH FILLETS Refrigerated Storage LISTERIA MONOCYTOGENES CLOSTRIDIUM sporogenes 
Homologous and Heterologous Adaptation of Listeria spp.to Essential Oils of Condiment Plants
《Advances in Microbiology》2018年第8期639-649,共11页Jéssica M.P.Santos Michelle C.Goncalves Heloisa A.Martins Juliana J.Pinelli Silas R.Isidoro Roberta H.Piccoli 
The homologous and heterologous adaptation capacity of L. monocytogenes and L. innocua were determined for thyme, oregano and nutmeg essential oils, as well as their adaptation capacities to acidic stress. Minimum bac...
关键词：CROSS-ADAPTATION Natural Antimicrobial L. monocytogenes Tolerance 
Unraveling the dose-response puzzle of L.monocytogenes:A mechanistic approach被引量：2
《Infectious Disease Modelling》2016年第1期101-114,共14页S.M.Ashrafur Rahman Daniel Munther Aamir Fazil Ben Smith Jianhong Wu 
Daniel Munther acknowledges support from Cleveland State University startup funding(STARTUP42);Ashrafur Rahman's postdoctoral fellowship is supported by a research contract from the Public Heath Agency of Canada and by the NSERC CREATE project Advanced Disaster,Emergency and Rapid Response Simulations.JianhongWu's research has been funded by the Natural Sciences and Engineering Research Council of Canada and by the Canada Research Chairs program.
Food-borne disease outbreaks caused by Listeria monocytogenes continue to impose heavy burdens on public health in North America and globally.To explore the threat L.monocytogenes presents to the elderly,pregnant woma...
关键词：L.monocytogenes DOSE-RESPONSE Mechanistic model Bi-stable Guinea pig 
谷胱甘肽双功能合成酶的克隆表达、酶学性质及其应用的研究被引量：3
《药物生物技术》2015年第5期377-381,共5页陈斌斌 杨修亮 杭宝建 石礼涛 黄磊 蔡谨 徐志南 
863项目(No.2014AA021302)
谷胱甘肽是广泛存在于生物体内的生物活性三肽化合物,因其具有重要的生理功能而在医药、食品、化妆品等行业有着广泛的应用,该研究克隆了来自Listeria monocytogenes的谷胱甘肽双功能酶基因gsh F,以p ET28a(+)作为表达载体,利用大肠杆...
关键词：谷胱甘肽 谷胱甘肽双功能酶 大肠杆菌 LISTERIA MONOCYTOGENES 酶法催化 亲和层析 
The Effects of Heat Shock on the D-Values of <i>Listeria monocytogenes</i>on Selected Seafood Matrices
《Advances in Microbiology》2015年第8期580-585,共6页Michael V. Wood Aswathy Sreedharan Rachael Silverberg Alina N. Balaguero Keith R. Schneider 
With more ready-to-eat foods and increased shelf-lives, prevention of Listeria monocytogenes contamination has become a necessity for the food industry. This study examined the effects of sublethal heat treatment on t...
关键词：LISTERIA MONOCYTOGENES Ready-to-Eat SEAFOOD Heat Shock D-VALUE 
全选清除导出
共3页<123>
检索报告 对象比较 聚类工具 使用帮助 返回顶部